Inas Carrot Cake Recipes

Listing Results Inas Carrot Cake Recipes

WEBApr 11, 2019 · Ina’s genius twist (using fresh, diced pineapple instead of crushed, canned fruit) gives this cake amazing flavor and helps it bake up perfectly moist and tender, …

Estimated Reading Time: 1 min

Preview

See Also:

Show details

WEBApr 16, 2024 · Instructions. Preheat the oven to 350 degrees Fahrenheit. Line a 8×8 inch baking dish with parchment paper, or spray with a non-stick cooking spray. In a large …

Preview

See Also:

Show details

WEBPreheat the oven to 350 degrees. Grease and flour two 8-inch round cake pans and set aside. Measure the flour, sugar, baking soda and spices into a large mixing bowl and …

Preview

See Also:

Show details

WEBDec 17, 2014 · In the bowl of an electric mixer fitted with the paddle attachment, beat the sugar, oil, and eggs on medium-high speed …

1. Preheat the oven to 400 degrees F. Grease two 9-by-2-inch round cake pans, line the bottoms with parchment paper, and grease and flour the pans.
2. In the bowl of an electric mixer fitted with the paddle attachment, beat the sugar, oil, and eggs on medium-high speed for 2 minutes, until light yellow and thickened. Stir in the vanilla. In another bowl, sift together the 2 cups of flour, cinnamon, baking soda, and salt. With the mixer on low, slowly add the dry ingredients to the wet ones.
3. In a medium bowl, toss the carrots, raisins, walnuts, and the 1 tablespoon of flour. Stir into the batter with a rubber spatula. Divide the batter between the prepared pans and smooth the tops. Bake for 10 minutes, lower the heat to 350 degrees F, and bake for 30 to 35 minutes, until a toothpick comes out clean. Cool in the pans for 15 minutes, turn out onto a baking rack, and cool completely.
4. Place one cake on a flat serving plate, rounded-side down. Spread half the frosting on the top (not the sides). Place the second cake on top of the first cake, rounded-side up. Frost just the top of the second cake. Sprinkle with the ginger and serve at room temperature.

Preview

See Also:

Show details

WEBMar 21, 2024 · Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9×13-inch pan. In a large bowl, use an electric mixer to blend the sugar, oil, eggs, and …

Preview

See Also:

Show details

WEBApr 13, 2021 · Ina adds a special ingredient to her birthday celebration version of carrot cake! Watch more #BarefootContessa on #StreamOnMax!Get the recipe https://foodt

Preview

See Also: Cake RecipesShow details

WEBSep 9, 2020 · In the bowl of a stand mixer, beat together eggs, vegetable oil, and sugar, then stir in vanilla extract. In a separate large bowl sift together flour, cinnamon, baking soda, and salt. Add the dry ingredients …

Preview

See Also: Cake RecipesShow details

WEBPreheat the oven to 400 degrees. Grease 2 (9 x 2-inch) round cake pans, line the bottoms with parchment paper, and grease and flour the pans. In the bowl of an electric mixer fitted with the paddle attachment, beat the …

Preview

See Also: Cake Recipes, Frosting RecipesShow details

WEBPreheat your oven to 204°C or 400°F. Grease two 23 cm/ 9-inch round cake pans, line the bottoms with parchment paper, and grease and flour the pans. Beat the sugar, oil, and …

Preview

See Also: Cake Recipes, Frosting RecipesShow details

WEBHow To Make Carrot Cake. Preheat and Prepare Pans: Preheat your oven to 400°F. Grease two 9-inch round cake pans, line them with parchment paper, and then grease and flour the pans. Mix Wet Ingredients: In a

Preview

See Also: Cake RecipesShow details

WEBMethod. Adjust the oven rack to the middle position. Preheat the oven to 180°C. Butter and line the base of an 18 cm x 7 cm loose bottom (preferably) cake tin. Beat eggs and melted butter together for 30 …

Preview

See Also: Cake RecipesShow details

WEBSep 10, 2013 · 1. In a medium bowl, whisk together 2 cups flour, 1 tsp baking soda, 1 1/2 tsp baking powder, 1/2 tsp salt and 1 1/2 tsp cinnamon. 2. In a large bowl beat eggs on high speed until foamy (1 min), Add 1 …

Preview

See Also: Cake RecipesShow details

WEBPreheat the oven to 350 degrees and then grease two 8-inch round cake pans liberally with butter. Beat the sugar, oil, and eggs together in the bowl of an standing mixer fitted with …

Preview

See Also: Cake RecipesShow details

WEBSet aside. In large bowl beat Splenda, margarine, honey, vanilla, applesauce, and canola oil. Mix in egg mixture, stir until well mixed. Stir in flour mixture, then carrots and …

Preview

See Also: Cake Recipes, Food RecipesShow details

WEBDirections. Preheat the oven to 400˚. Grease 2 (9-by-2-inch) round cake pans, line the bottoms with parchment paper and grease and flour the pans. In the bowl of an electric mixer fitted with the

Preview

See Also: Cake Recipes, Food RecipesShow details

WEBMar 27, 2013 · Preheat the oven to 350 °, not convection. 2. Spray two 9-inch round baking pans with a good coat of PAM cooking spray. 3. Peel and shred 3-4 medium carrots to get about 2 cups of carrots. A little more or …

Preview

See Also: Cake RecipesShow details

Most Popular Search