WebBrush the filled hamantaschen with additional egg eash and sprinkle lightly with sugar if desired. Repeat with remaining dough. 15 minutes before baking, preheat the oven to …
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WebPreheat oven to 180C. Grease a baking tray. Roll the dough between two parchment papers. Using a round cutter, cut out discs from the dough. Apply some water along the …
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