Ina Garten’s Fried Cod Fish is an inexpensive resource of healthy protein that additionally offers a healthy dosage of omega-3 fats. And also, it's functional as well as can be prepared in lots of ways. This collection of fish recipes consists of recipes for salmon, cod, tuna, halibut, and also more. 7. Ina garten fresh salmon cakes Recipe
Try this Baked Cod With Garlic & Herb Ritz Crumbs recipe from Ina Garten’s new cookbook, Modern Comfort Food. “Tender white cod fillets are cooked in white wine and fresh lemon juice with a crunchy topping of old-fashioned Ritz crackers, panko crumbs and lemon zest,” says Ina.
4 center-cut boneless, skinless cod fillets (6 to 8 ounces each) Preheat the oven to 400 degrees. Pour 2 tablespoons olive oil in a 9x9-inch ceramic baking dish (it should be just big enough to hold the fish) and tilt the dish to coat the bottom with oil. Place the fish fillets in the dish and turn to coat both sides with the oil.
And don't forget the cod! Mix freshly grated Parmesan with garlic powder and paprika. Add lemon zest and chopped parsley to the mixture. I use this zester (affiliate link). Dip the cod in melted butter, then dredge it in the cheese mixture, pressing it onto the fish. Drizzle any extra butter over the fish.