Ina Garten Chocolate Dessert Recipes

Listing Results Ina Garten Chocolate Dessert Recipes

WEBEasy Chocolate Mousse. Place the bittersweet chocolate, milk chocolate, and espresso in a large heatproof bowl set over a pan of simmering water. Heat just until the chocolates melt, stirring occasionally. Off the heat, …

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WEBPreheat the oven to 350 degrees. Place the brownie crisp cookies and sugar in the bowl of a food processor fitted with the steel blade and process until finely ground. Pour the mixture into a bowl, add the butter, and mix …

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WEBMocha Chocolate Icebox Cake. In the bowl of an electric mixer fitted with the whisk attachment, combine the heavy cream, mascarpone, sugar, Kahlúa, cocoa powder, espresso powder, and vanilla. Mix on low speed …

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WEBMar 13, 2015 · Directions. In a large saucepan, mix the sugar, cocoa powder, vanilla, cinnamon, and salt. Stir in 2 cups water and the …

Rating: 5/5(40)
Category: Dessert
Author: Ina Garten
Difficulty: Easy
1. In a large saucepan, mix the sugar, cocoa powder, vanilla, cinnamon, and salt. Stir in 2 cups water and the espresso. Cook over low heat until the ingredients are dissolved. Off the heat, stir in the coffee liqueur. Transfer to plastic containers and refrigerate until very cold.
2. Freeze the mixture in an ice cream freezer according to the manufacturer's directions. The sorbet will still be soft; place it in a plastic container and freeze for 1 hour or overnight, until firm enough to scoop.

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WEBPreheat the oven to 425 degrees F. Grease an 8-inch springform pan and line the bottom with parchment paper. Place the one pound of …

Author: Ina Garten
Steps: 5
Difficulty: Easy

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WEBPress the mixture into the bottom and up the sides of a 9-inch pie pan with a removable bottom. Bake for 10 minutes, then place on a baking sheet to cool while you prepare the filling. Make the Filling: Place the chopped …

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WEBMay 8, 2024 · Step 2: Using a large bowl, whisk the flour, sugar, cocoa powder, baking soda, and salt together. Step 3: Add the wet ingredients to the bowl of dry ingredients and beat with an electric mixer until smooth …

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WEBPreheat your oven to 425°F (218°C). Grease six small ramekins and lightly dust them with flour, then place them on a baking sheet. Melt the butter and chocolate together in a double boiler or in the microwave, stirring until …

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WEBPreheat the oven to 325 degrees. Lightly butter a 2-quart (9 x 12 x 2-inch) oval baking dish. Melt the butter and set aside to cool. In the bowl of an electric mixer fitted with the paddle attachment, beat the eggs and sugar …

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WEBPreheat your oven to 375°F and grease two round baking pans. Mix sugar, flour, cocoa, baking powder, baking soda, and salt in a big bowl. In another bowl, mix eggs, buttermilk, oil, and vanilla.

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WEBDirections. Preheat the oven to 350˚ F. For the crust, place the chocolate wafers and sugar in the bowl of a food processor fitted with the steel …

Author: Ina Garten
Steps: 4
Difficulty: Easy

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WEBWatch Ina Garten make a perfect chocolate cake with simple ingredients and tips. Learn from the Barefoot Contessa and enjoy a delicious dessert.

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WEBAug 26, 2024 · Place 6 (4- to 5-ounce) ramekins on a baking sheet and butter and lightly flour them. Melt the butter and chocolate in a double boiler over low heat, stirring constantly, until smooth. Alternatively, place …

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WEBJul 26, 2020 · 15 of Ina Garten’s Most Delicious Chocolate Recipes. Talaya Centeno for Women's Wear Daily. The Barefoot Contessa star and chef extraordinaire clearly …

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WEBPreheat the oven to 350 degrees. Grease two (8½ × 4½ × 2½-inch) loaf pans, line the bottoms with parchment paper, then grease and flour the pans. Pour the boiling water into a 2-cup glass measuring cup, add the …

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WEBPreheat Oven: Preheat your oven to 350 degrees F. Butter and flour a 10 or 12-cup Bundt pan. Melt Butter Mixture: In a small saucepan over medium heat, melt together butter, …

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WEBJan 4, 2023 · More Ina Garten Recipes: Creamy Blue Cheese Grits. Chicken Pot Pie Soup. Orange Marmalade Ham. Split Pea Soup. Ina Garten's Company Pot Roast. Ina …

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