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Shanny's Low Carb Sourdough 1½ cups vital wheat gluten . 1/2 cup buckwheat flour. 1/2 cup King Arthur rye flour blend * 1/2 cup bread flour. 1/8 cup soy flour . 1/8 cup oat flour. 1/8 cup …
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This Keto Sourdough bread recipe is low-carb and gluten-free. It tastes just like a home-made sourdough recipe and is very easy to make with almost none of the guilt! Yields 1 loaf. Can …
What are some low-carb bread alternatives?
Sourdough is a healthier alternative to regular white or whole wheat bread. Although it has comparable nutrients, the lower phytate levels mean it is more digestible and nutritious. The prebiotics also help to keep your gut bacteria happy, and it may be less likely to spike blood sugar levels.
Step By Step Instructions To Make Sourdough Starter
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