WebEither way it’s delicious and just 3 net carbs! For this recipe you’ll need: ground beef, Bell pepper, onion, chipotle chile, guijillo chile, beef stock, canned fire …
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See Also: Chili Recipes, Low Carb RecipesShow details
A sweet and spicy Asian-inspired garlic chili sauce. A keto and low carb friendly recipe that pairs perfectly with seafood and stir-fry recipes. Mix all ingredients in small pot over high heat and bring to a boil, stirring frequently with a whisk. Remove.
This sweet and spicy sauce goes perfectly with any fried cabbage stir-fry. Just mix up your stir-fry, then smother with this delectable sauce. How do I store sweet chili sauce? Store this sauce at room temperature for a day or up to two weeks in the refrigerator. Simply reheat in the microwave when ready!
This Keto Garlic Sauce recipe makes just over 225g/8oz total, which is 16 servings. 1 serving is 1 tablespoon or 15g/0.5oz. Store homemade Garlic Sauce in the fridge for up to 5 days it is not suitable for freezing.