Oven: Heat oven to 425 degrees F. Place pork on rack in shallow roasting pan. Roast 25 to 30 minutes per pound. Grill: Heat charcoal or gas grill to medium. How do you grill Hormel pork loin filet? What is the best temperature to cook pork tenderloin? How do you cook Smithfield pork loin? Place pork on rack in shallow roasting pan.
Preheat oven to 375°F. Combine mustard, olive oil, and seasonings in a bowl. Rub over the outside of the pork loin. Place on a baking sheet (with vegetables if desired). Roast 18-20 minutes per pound or until pork reaches 145°F. Broil 2-3 minutes and remove from the oven. Rest 15 minutes before slicing. Do not overcook.
Place pork on rack in shallow roasting pan. Roast 30 to 35 minutes per pound. Grill: Heat charcoal or gas grill for indirect cooking at 375 degrees F. to 400 degrees F. Grill loin filet for 30 to 40 minutes per pound, turning occasionally. Should I cover my pork loin with foil? Pork tenderloin is a lean cut of pork that can dry out quickly.
Place the trivet in your instant pot, adding one cup of water and the pork loin roast. Lock the lid and use the pressure cook setting on high for 15 minutes. Allow pressure to naturally release for 15 minutes, then quick-release any remaining pressure.