Honeybaked Ham Bone Soup Recipe

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WebFollow the directions on the package of the Honey Baked Ham Bone Soup Mix and add in the ham bone while the soup cooks. As a slight …

Estimated Reading Time: 2 mins

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WebJul 9, 2018 · Discard the bones and fat. Chop all the ham and return to the pot. Now add the potato, carrots and celery. Cook another 2 hours or so …

Rating: 2.7/5
Estimated Reading Time: 50 secs

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WebMar 6, 2023 · Heat olive oil in a large Dutch oven or soup pot over medium-high heat. Add the carrots, onions, and celery. Cook, stirring, until the vegetables start to soften, about 5 …

Cuisine: American, Southern
Total Time: 1 hr 30 mins
Category: Dinner
Calories: 165 per serving

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WebOct 19, 2021 · Cook the garlic for just a bit at the end. Add it all in. Add in the beans, diced ham, spices, broth and water. Stir, then nestle in the ham bone. Bring to a boil. With the lid on, heat until soup comes to a gentle …

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WebApr 3, 2021 · Slow Cooker Method (recommended): Place the ham bone, water, peppercorns, bay leaves and garlic in slow cooker. Cook on LOW for 7 hours (or overnight) or HIGH for 3.5 hours. Cook bacon in a large …

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WebJul 23, 2023 · In a large pot, sauté diced onions, carrots, and celery in olive oil. Add minced garlic and cook for a minute. Then, add the soaked beans, diced honey baked ham, …

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WebOct 26, 2023 · Place the onion, carrots, ham bone, beans, chicken broth, thyme and garlic in a slow cooker. Cook on high for 4 hours or low for 8 hours, until the beans are tender. Stir in the ham, tomatoes, seasoning …

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WebSlow Cooker Method. Place all the ingredients, except diced ham, in a crock pot. Cover the lid and cook for 5-6 hours on high, or until all veggies are cooked, or 8 hours on low. Add in diced ham 2 hours before the total …

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WebDrop in the ham bone and bay leaf. Cover with 8 cups water and 2 teaspoons salt. Bring to a boil over high heat; reduce heat to medium-low and simmer for 20 minutes. Stir in the cabbage and simmer 30 minutes. …

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WebNov 12, 2021 · Cook on high for 6 hours or low for 10. VEGGIES. Half way through the cooking time, stir in the carrot, celery, onion and minced garlic. HAM. With 15 minutes left of cook time, take out the bone, cut off any usable meat and add enough of the diced ham to total 2 cups. SEASON + SERVE.

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WebAug 9, 2023 · Instructions. Heat the olive oil in a large pot over medium heat. Add the onion, carrots, celery, garlic, oregano, black pepper, and salt. Cook, stirring occasionally, for 5 minutes, or until the vegetables are …

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WebApr 17, 2020 · Fill a large stock pot halfway with 6-7 cups of water and place your hambone butt side down in the pot. Bring to a boil then reduce the heat to a simmer for about 45 minutes. Discard the hambone and reserve the …

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WebDec 26, 2013 · Place leftover hambone in a large stockpot or Dutch oven and add enough water to cover the bone halfway, about 6-7 cups. Bring to a boil; reduce heat and simmer until very fragrant, about 30 minutes to 1 …

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WebFeb 6, 2024 · Bring to a boil, add the beans, then reduce the heat and simmer until tender (this takes about 1 hour). Add the hambone, onion, carrots, celery, garlic and bay leaves. Bring the soup back to a boil, then …

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WebNov 24, 2020 · In a large stockpot, or dutch oven, over medium heat add the butter. Sear the ham bone lightly on all sides, take the ham bone out of the pot, and set aside. Add the onions, carrots, celery, and garlic to the pot …

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WebDec 4, 2019 · Add ham, carrots, potato, beans, corn, garlic and thyme. Select manual setting; adjust pressure to high, and set time for 5 minutes. When finished cooking, quick …

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WebSep 6, 2019 · Mushroom Barley Soup. A few years ago, a friend at work shared the recipe for this wonderful low-sodium soup. With beef, barley and vegetables, it’s hearty enough to be a meal. A big steaming bowl with a slice of crusty bread is so satisfying on a cold day. —Lynn Thomas, London, Ontario.

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