DirectionsStep1Brown ground beef and onion, drain fat.Step2Stir in cooked noodles, cream of mushroom soup, sliced mushrooms and salt and pepper.Step3Simmer about 5-10 minutes.Step4Remove from heat and stir in sour cream before servingIngredientsIngredients8 ouncesLean Ground Beef½ cupOnion (chopped)2 cupsEgg Noodles (prepared)10 ¾ ouncesFat Free Cream Of Mushroom Soup (98 &, canned)4 ouncesMushrooms (canned sliced)¼ cupLow Fat Sour Creamadd Salt And PepperNutritionalNutritional179 Calories8 gTotal Fat39 mgCholesterol15 gCarbohydrate386 mgSodium11 gProteinFrom allshecooks.comRecipeDirectionsIngredientsNutritionalExplore further10 Best Weight Watchers Ground Beef Recipes Yummlyyummly.comBeef Stroganoff Recipes WW USA - WeightWatchersweightwatchers.comWeight Watchers Ground Beef Recipes with Points - Simple …simple-nourished-living.…42 Weight Watchers-Friendly Recipes Taste of Hometasteofhome.comHealthier Beef Stroganoff III - Allrecipesallrecipes.comRecommended to you based on what's popular • Feedback
Light and Easy Hamburger Stroganoff
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WEBApr 27, 2021 · Instructions. Start off by slicing the beef into strips or chunks. Season the beef with the kosher salt, fresh cracked pepper, and garlic …
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WEBApr 28, 2008 · Steps. 1. Cook noodles as directed on package. Drain; cover to keep warm. 2. Meanwhile, in 12-inch nonstick skillet, cook beef over …
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WEBApr 25, 2024 · In a deep pot or dutch oven, heat one tablespoon of olive oil over medium high heat. Working in 2 or 3 batches, add the beef chunks and sear until the meat is …
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WEBNov 16, 2022 · Brown bits (fond) should develop in the bottom of the pan as the steak sears. Step 1: In a large skillet, heat the olive oil over medium high. Add about half of the …
WEBFeb 2, 2019 · Instructions. In a large skillet or dutch oven over medium heat, brown the ground beef and season with salt to taste. Remove from the skillet and set aside. Add in the diced onions and seasonings to the …
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WEBIn a medium skillet, saute the onions in butter until softened, then add in the garlic and the mushrooms and saute for a few more minutes. Add in the ground beef and cook until mostly done. Add in the remaining …
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WEBNov 30, 2017 · Add flour to the pan, stir until no longer white. Add wine and let it cook down for 2 minutes. Then add beef broth, heavy cream, Worcestershire sauce, mustard and cayenne pepper. Combine well. Let …
WEBJan 18, 2013 · In a large saute pan, heat pan over medium high heat. Break ground beef into large chunks, season with salt and pepper and cook until no longer pink. When …
WEBNov 18, 2020 · Add the ground beef, season with salt and pepper. Sear and brown the hamburger while breaking it up with a wooden spoon. After about 5 minutes, transfer to a dish. Reserve any flavoful bits and pieces (fond) …
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WEBMar 13, 2021 · Add the beef and 1 tablespoon flour, salt & pepper to a bowl and toss together. Heat a sauce pan over medium high heat, spray with olive oil. Add the beef to the pan small batches, cook each until lightly …
WEBStep-by-step instructions. Warm olive oil over medium heat in a large pot. Add a pound of ground beef, and minced onions, and brown the ground beef. Stir in garlic powder, …
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WEBOct 18, 2019 · Instructions. Heat a large skillet over medium-high heat with olive oil. Add the onions and cook, stirring, for 2 to 3 minutes. Add the ground beef. Brown the beef, garlic …
WEBMar 11, 2024 · Step 6. Add sour cream. Reduce heat to low and add the sour cream. Stir well until beef and noodles are well coated in the creamy sauce. Step 7. Add mushrooms. Then add the mushrooms and a pinch …
WEBIn a large pan brown beef until done and drain off any grease. Add broth, milk, cream soup, and noodles. Bring to a boil, stir, and reduce heat to low. Cover and cook for 17-20 …
WEBSep 22, 2021 · Heat a large sauté pan on medium high heat. Melt 1 teaspoon butter in the pan and swirl it around. Working in batches as not to crowd the meat (crowding it will make it hard to brown), break up the …
WEBApr 19, 2024 · Add mushrooms, onion, garlic, salt and pepper; cook, stirring, until softened, about 5 minutes. Add beef and continue cooking, breaking it up with a wooden spoon, until no longer pink, about 5 …