WebApr 10, 2023 · Transfer muddled mint to a heat-proof jar and pour hot (boiling) water over it. Cover with a lid or small plate and let steep for 5 minutes. Strain the tea and serve hot or …
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WebAug 20, 2022 · To Make Iced Mint Tea: Boil 4 cups of water. Roll the mint leaves and stems between your palms until it’s crushed. Place the mint into a heat-proof glass pitcher or …
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Web1 day ago · Place two sprigs in each mug. Carefully pour the boiling water into the mugs. If needed, gently push the mint springs into the water. If using, stir in a teaspoon of honey into each mug. Let the tea steep for 5 …
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WebAug 26, 2023 · Infusion and Flavor. Pour the Hot Water: Once the water has boiled, carefully pour it over the mint leaves in the teapot or cup. Steep the Mint: Allow the mint leaves …
WebApr 4, 2024 · In a medium saucepan, bring 2 quarts of water to a boil. Pour boiling water over mint leaves and let steep for 20-30 minutes (the longer you let it steep, the stronger …
WebJan 25, 2024 · Step 6: Steep and serve. To serve, boil two cups of water and add about 1 Tablespoon of dried mint. Steep for 5 minutes. Then, use a fine mesh strainer to …
WebJul 10, 2019 · Instructions. Gather a very large handful of fresh mint leaves. If you want your tea stronger, use two handfuls of leaves. Rinse the freshly picked mint with clean water. Put rinsed mint in a large bowl and add 6 …
WebFeb 12, 2024 · Gently bruise the mint leaves with the back of a wooden spoon or a muddler to release the oils. Cover the teapot or bowl and let the leaves steep for at least 5 minutes, then remove the strainer pressing on …
WebMay 29, 2020 · Instructions. Bring the water to a boil. Wash the mint thoroughly. Place the mint in a mug, and pour over the boiling water. Allow the mint to steep for 5 minutes. Remove the mint and enjoy. (Alternate …
WebJan 4, 2023 · Combine the mint and boiling water and steep for 5 minutes. Strain out the mint. Either using the French press plunger or a strainer (or you can even just use a fork in a pinch), strain out and discard the mint. …
WebAug 24, 2023 · Gather the ingredients. The Spruce Eats. Bring the water to a boil. The Spruce Eats. Remove from the heat and add the fresh mint leaves. Steep for 3 to 5 …
WebOct 1, 2022 · Wait for the water to boil, pour over the mint leaves, let steep for a few minutes, and it is ready to serve. Pour the tea into a cup, and sweeten if desired; enjoy your herbal tea. The other way is to use dried …
WebJun 16, 2018 · Crush mint leaves with your hands to release oil and then add them to the teapot, or add them to the pot and use a cocktail muddler or the back of a wooden spoon. Add any additional ingredients (except …
WebJun 17, 2019 · Instructions. Add the mint to a large French press or glass jar and cover with the boiling water. Let the mint steep for 5-7 minutes and then either press down the plunger of the French press or strain out the …
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WebApr 7, 2020 · Instructions. Boil the water in a pot, saucepan or kettle. Add the boiling water to a bowl or jug. Steep the teabags in the water for 5-7 minutes. Remove the teabags, and add the fresh mint and lemon slices. …
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WebSTEP 1. Take a few leaves of the mint in one hand and sharply clap your other hand on top, then drop the leaves into a teapot or cafetiere. Repeat with the rest of the mint, saving a few small sprigs for each glass as a …
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WebFeb 13, 2021 · Divide the mint leaves between two mugs. Pour the hot water over the mint. Use the back of a spoon to muddle the leaves a bit to release the mint flavor. Let the mugs sit for a few minutes so the mint …
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