Homemade Hamburger Helper Ground Beef Recipe Beef Skillet

Homemade Hamburger Helper Spend With Pennies

WEBApr 3, 2024 · In a 12-inch skillet, cook the ground beef over medium high heat until no pink remains while breaking up with a spoon. Drain any fat. …

Rating: 5/5(25)

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EASY Hamburger Helper Skillet (Homemade …

WEBMar 28, 2016 · Instructions. In a large skillet, preferably cast iron, melt the butter over medium high heat. Add the ground beef, salt, black pepper, …

Rating: 5/5(17)
1. In a large skillet, preferably cast iron, melt 1 tablespoon butter over medium high heat. Add ground beef, sea salt, black pepper, garlic powder and onion powder, breaking ground beef as it cooks. Brown on all sides, approximately 5-7 minutes.
2. Drain any excess fat, if there is just a little, don't worry about it. Stir in uncooked elbow macaroni and beef broth. Spread evenly in the pan, simmering on low. Stir twice to ensure all of the pasta has had a chance to soak up the broth. Simmer for 7-9 minutes, or until pasta is al dente.
3. Fold in milk and cheese until fully incorporated and cheesy. Fold in drained tomatoes.
4. Serve with a sprinkling of Maldon sea salt.

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Homemade Hamburger Helper – WellPlated.com

WEBMar 30, 2024 · Add the garlic and let cook just until fragrant, about 30 seconds. Increase heat to medium-high and add the ground beef. With …

1. Heat a Dutch oven or a large, deep 12-inch skillet with a sturdy bottom over medium-low heat. Add the oil onion, carrot, salt, and pepper. Let cook until the onion turns brown and soft, about 10 minutes (don't shortcut this step; it builds a lot of flavor).
2. Add the garlic and let cook just until fragrant, about 30 seconds.
3. Increase heat to medium-high and add the ground beef. With the back of a large spoon or a sturdy spatula, break the meat into small pieces. Continue to brown, stirring periodically, until the meat is browned and cooked through, about 6 minutes.
4. Remove pan from the heat and carefully drain off any excess fat, leaving just a little bit in the pan to keep the meat moist (if you are using meat that is 93% lean, you likely will not need to drain it).

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One Pan Homemade Hamburger Helper The …

WEBFeb 2, 2022 · Brown the ground beef in a large skillet until no longer pink; drain off the fat. Add the rest of the ingredients, and bring the mixture to …

Rating: 5/5(19)
1. Brown ground beef in a skillet over medium-high heat until no longer pink. Drain off the fat, and add remaining ingredients to the skillet, as well as about 1/2 teaspoon of salt and a dash of pepper.
2. Stir to combine, bring to a boil, and simmer uncovered for about 15 minutes (or until it reaches your desired thickness). Taste the pasta and season with additional salt and pepper, to taste. At this point, I also like to stir in about 1 teaspoon of sugar, which is just a nice counter to the acidic tomatoes (but totally optional). Garnish with cheese and parsley, if desired.

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