Homemade Grandmas Fruit Cake Recipe

Listing Results Homemade Grandmas Fruit Cake Recipe

WEBSep 29, 2021 · Preheat oven to 300°F and line loaf pans with parchment paper. Blend eggs, vanilla, sugar and butter in a large mixing bowl. Add salt, baking powder, and flour and …

Servings: 48
Calories: 218 per serving
Total Time: 1 hr 40 mins

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WEBJan 3, 2020 · How to Make to Grandma’s Fruitcake Recipe. Move one oven rack to the lowest rack, and the other rack to the middle rack. Place an oven-proof bowl with 2 cups …

Cuisine: Canadian
Total Time: 2 hrs 30 mins
Category: Dessert
Calories: 272 per serving

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WEBDec 16, 2014 · Preheat the oven to 350°F, and lightly coat a 9x5” loaf pan with nonstick cooking spray. Whisk together the flour, baking powder, baking soda, cinnamon, and …

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WEBNov 5, 2022 · Add alternately with 2 tablespoon brandy to creamed mixture. Dredge fruit and nuts with remaining flour. Add floured fruit to batter, …

1. Cream butter. Add sugar gradually & cream until smooth. Add eggs, one at time, beating well after each.
2. Sift 3/4 C flour with spices. Add alternately with 2 tbsp brandy to creamed mixture.
3. Dredge fruit and nuts with remaining flour. Add floured fruit to batter, mix well.
4. Pour into pan lined with waxed paper.

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WEBApr 6, 2011 · 2. Combine flour with baking powder, sift and add to the previous batter. 3. Preheat your oven to 375°F (190°C). See Also. 4. Whip egg whites until stiff peaks form and gently combine them with the cake

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WEBDec 12, 2011 · Reduce to low heat and let simmer for 5 minutes. Cool overnight. Sift flour, baking soda, salt, baking powder, and spices together. Add alternately with eggs to raisin mixture. Pour into foil-lined & greased …

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WEBHow To Make grandma betty's family fruit cake. 1. Oven should be preheated to 250 (yes that is correct - 250) and cooking time is 2 hours (yes, 2 hours). Prep time is about 30 minutes. You will need 5-6 Mini …

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WEBLightly spoon 3/4 cup flour into a dry measuring cup; level with a knife. Combine 3/4 cup flour, nutmeg, and next 5 ingredients (through cloves), stirring with a whisk. Step 6. Melt butter in a large saucepan over …

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WEBPlace the sugar, cream cheese and butter in the bowl of a heavy duty stand mixer fitted with the paddle attachment and beat until creamy, 3 to 4 minutes. Add the eggs, one at a time, beating until

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WEBMethod. 1. Put water, margarine, sugar and fruit into a pan, bring to the boil and simmer for 20 minutes. Cool. 2. Add egg (s) and stir in flour and spices. 3. Place mixture into an …

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WEBApr 19, 2024 · Preheat the oven to 285°F (140°C) with the fan on. Grease a 6×2 cake pan. Sift together baking powder, flour, salt, cinnamon, ginger, nutmeg, and allspice. In a separate bowl, whisk eggs with vegetable oil. …

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WEBJun 18, 2020 · Directions. Preheat oven to 350 degrees F (175 degrees C). Grease two 8x8-inch baking pans. Bring water and raisins to a boil in a saucepan; cook until raisins …

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WEBSep 6, 2023 · Butter or spray 2 (9x5-inch) loaf pans with baking spray. Step. 3 In a medium bowl, whisk together the flour, pie spice, baking powder, and salt. Set aside. Step. 4 In a large mixing bowl, beat butter with a hand …

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WEBApr 13, 2023 · Grease and flour three 9x5-in. loaf pans. Line bottoms with waxed paper; grease and flour the paper. Combine currants, raisins, walnuts, candied citron and 1/4 cup flour. Toss to coat; set aside. Cream …

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WEBJun 19, 2020 · Directions. Preheat the oven to 300 degrees F (150 degrees C). Line two loaf pans with parchment paper. Coat cherries, raisins, almonds, and pineapple with 1 cup …

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WEBFeb 23, 2023 · Preheat the oven to 300 degrees F (150 degrees C). Grease a 9 inch tube pan and one 9x5 inch loaf pan. Sift the flour, sugar, cocoa, cornstarch, baking soda, salt, …

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