Homemade Cream Cheese Wontons Recipe

How to Make Cream Cheese Wontons The Recipe Critic

WebSep 5, 2020 · Instructions. In a small bowl add the cream cheese, green onions, garlic powder and salt and beat until creamy. Lay a wonton …

1. In a small bowl add the cream cheese, green onions, garlic powder and salt and beat until creamy.
2. Lay a wonton wrapper on a non stick surface. With your finger wet the edges of the wonton wrapper. Add about a teaspoon of the cream cheese filling and bring up each corner creating a star and seal tightly.
3. In a medium sized saucepan add 1/2 inch of oil along the sides. Heat to medium high heat. Add the wontons to the hot oil and fry until golden brown and crispy 2-3 minutes. Remove with a slotted spoon and set on a paper towel lined plate. Serve with sweet and sour sauce if desired.

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Pressure Cooker Keto Low Carb Wontons TwoSleevers

WebJan 16, 2023 · Instructions. Place all ingredients in a mixing bowl and mix well, with a light hand. Once you have a homogenous mixture, fill 12 of …

1. Place all ingredients in a mixing bowl and mix well, with a light hand.
2. Once you have a homogenous mixture, fill 12 of the baby food container cavities about ¾ full each. Lightly cover each with foil. It is not necessary to grease these containers.
3. In the inner liner of your instant pot or pressure cooker, place 2 cups of water.
4. Place a steamer rack or a rack with handles on the water, and place one container and then the other of the low carb wontons on top of the first. You’re essentially stacking them on top of each other.

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