Homemade Christmas Cookie Icing

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WebOne of the best things about our recipe for Keto Christmas Sugar Cookies with Icing is that you can make either slice and bake …

Rating: 5/5(3)
Total Time: 1 hr 10 minsCategory: DessertCalories: 161 per serving1. Preheat the oven to 300F; line a large baking sheet with parchment paper or a silpat liner.
2. Cream together the butter and cream cheese in a large bowl, and then cream in the vanilla, additional extract, and Swerve. Mix in the almond flour, arrowroot, baking powder, and salt until it forms a dough.
3. For slice and bake cookies, roll the dough into a 6-inch log, wrap it in plastic wrap, and chill until cold (about 30 minutes in the fridge or 10 minutes in the freezer) before slicing into 12 rounds (each 1/4-inch thick).
4. For cutout shapes, form the dough into a disk, wrap it in plastic wrap, and chill until cold. Roll it out between 2 sheets of parchment paper to a circle about 10 inches in diameter and 1/4-inch thick. Use any festive cookie cutter shape to stamp out cookies.

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WebPreheat oven to 350 degrees. In a small bowl, mix together butter, eggs, liquid stevia, vanilla extract and almond extract. Using hand …

Rating: 4.4/5(62)
Total Time: 1 hr 23 minsServings: 18Calories: 27 per serving1. Preheat oven to 350 degrees.
2. In a small bowl, mix together butter, eggs, liquid stevia, vanilla extract and almond extract. Using hand beaters, mix well
3. In a large bowl, mix together dry ingredients.
4. Add egg mixture to dry ingredients and continue blending with a hand blender.

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WebTo make a simple Keto Royal Icing, mix together 1/2 cup of confectioners monk fruit sweetener (Swerve or erythritol) with 1 1/2 …

Ratings: 118Calories: 98 per servingCategory: Dessert1. In a stand mixer fitted with the paddle attachment turned to low speed, mix the almond flour, coconut flour, sweetener, and salt together until combined.
2. Turn the mixer to medium, then add the butter, 1 cube at a time, and mix until the dough looks crumbly and slightly wet about 2 minutes.
3. Add the cream cheese, vanilla and almond extract and beat for another 30-60 seconds until the dough just begins to form large clumps, scraping down the sides of the bowl as needed.
4. Gather dough with hands and knead just until it sticks together (add 1 tablespoon of almond flour at a time as needed if dough seems too wet). Shape into a disc and wrap in plastic. Chill in the refrigerator for at least 35 minutes (or up to 2 days).

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WebIcing Ingredients: Powdered sugar: You need powdered sugar (also known as confectioners’ sugar and icing sugar) for this …

Ratings: 16Calories: 38 per servingCategory: Dessert1. Stir together the sugar, 3 tablespoons milk, corn syrup, and vanilla in a medium-sized bowl until combined.(If icing is too thick, add the remaining tablespoon of milk, until the icing is thick but pipeable. If it's too thin, add a little more powdered sugar until desired texture is reached. If you drizzle a little of the icing with a whisk, the ribbon of icing will hold for a few seconds before melting back into the icing. That is when you know it’s the right consistency and is ready to use.)
2. If coloring the icing with different colors, divide into bowls and color as desired at this point.
3. Transfer icing to a piping bag with a piping tip (I use Wilton 5.)
4. Pipe icing onto cookies and decorate, as desired. (If using sanding sugar or sprinkles, they need to be added before the icing starts to set.)

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WebThis is the Best Sugar-Free Vanilla Buttercream Frosting that is so simple to make with only 4 ingredients! It's keto, low carb and absolutely delicious with no aftertaste from low carb sweeteners! …

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WebThey are classic Christmas cookies that are sure to become one of your favorite cookies – promise. Low-carb desserts: These sugar-free keto vanilla crescents …

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WebFirst things first we need to add our dry ingredients to a large mixing bowl. That would be almond flour, sweetener, baking soda and salt. Go ahead and add your softened butter and vanilla. All of the …

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WebLow carb chocolate and peanut squares No-bake options are also popular for gift-giving. Keto gingerbread fat bombs use simple ingredients and combine the best …

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WebUse cookie cutters of your choosing to cut out cookie shapes from the dough. Place the cookies onto a parchment lined baking sheet. Bake for 15 minutes and let cool. If …

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WebTo make the Christmas sugar cookies: Line 2 sheet pan s with parchment paper and set them aside. 2. Place softened butter in a medium-sized mixing bowl. Stir …

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WebInstructions. In a food processor, process butter and sweetener until it's creamy and well blended. Add in egg and vanilla, almond flour, baking powder, salt and …

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WebPlace on a cookie sheet and bake for 5 minutes. Pull out of the oven and gently push your thumb into the cookies to make a print. Place back into the oven for 7-10 minutes until …

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WebNutrition facts: A slice of traditional fruit cake is 69g total carbs, 7g fiber, 62g net carbs. This low-carb keto Christmas cake per slice has 2.6 g net carbs, 6.6 g …

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WebIn a medium-sized mixing bowl, combine flour, baking powder, cinnamon, salt, ginger and nutmeg. Set aside. In the bowl of a stand mixer, fitted with a paddle …

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