Homemade Canned Vegetable Soup Recipe

Listing Results Homemade Canned Vegetable Soup Recipe

WebJan 7, 2023 · Takes just 30 minutes Stovetop and Crock Pot options Naturally gluten-free, low carb, keto, paleo, and has a vegan option Easy to customize and make ahead What …

Rating: 4.9/5(81)
Calories: 74 per servingCategory: Soup

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WebAug 18, 2020 · Saute onions, celery, carrots, and garlic in butter and oil until soft. Add cauliflower, green beans, tomatoes, beef broth, and …

Reviews: 79Calories: 75 per servingCategory: Soups1. Add the butter and olive to a large stock pot over medium heat until butter has melted.
2. Add the onions, celery, carrots, and garlic and cook for 5 minutes, stirring often.
3. Add the cauliflower, green beans, tomatoes, beef broth, Worcestershire sauce, and Italian seasoning. Stir to combine.
4. Bring to a boil, reduce to a simmer, and cook for 25 minutes or until vegetable are tender.

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WebApr 27, 2020 · Whether you follow Weight Watchers, a Keto diet or a low carb diet, homemade vegetable soup is the perfect food to have in …

Rating: 5/5(5)
Total Time: 1 hrCategory: SoupCalories: 124 per serving1. Heat the olive oil in large, heavy-bottomed stockpot over medium-low heat. Once hot, add the onion, carrots and celery. Sauté until they begin to soften, about 8 minutes.
2. Add the garlic and sauté until fragrant, about 30 seconds. Then add the zucchini and green beans and continue to cook for 4 to 5 more minutes, stirring occasionally.
3. Throw in the cauliflower and cabbage leaves. Add the stock, increase the heat to high, and bring to a simmer. Once simmering, season with the buillion and cayenne. Taste test and season with salt and pepper.
4. Reduce the heat to low, cover, and cook until the vegetables are fork tender, about 20 minutes. Add the spinach leaves and stir through until wilted.

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WebDec 19, 2020 · I tried to pick the most tasty yet low carb vegetables for this soup: cabbage, bell peppers, broccoli, green beans, carrots, zucchini …

Reviews: 28Calories: 70 per servingCategory: Soup1. In a large soup pot, add the oil and heat to medium high.
2. Add in the mushrooms and all the spices except the garlic. Mix well and let the mushrooms cook for a few minutes until they are almost cooked.
3. Add in the rest of the vegetables, tomato paste, Better than Boullion and water. Mix well and bring to a boil. Then turn down the heat to let it simmer for 20 minutes.
4. Now you want to add in the Parmesan cheese and crushed garlic. Mix well and let it simmer for 5 minutes more and you are done. You can always season with salt and black pepper if you wish but I didn't think it needed it.

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WebMar 24, 2023 · Keto tomato soup. Canned tomato soup is filled with ingredients that are not keto friendly such as sugar and cornstarch. Most are around 20 carbs per serving. I think my keto version is just as easy, but …

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WebSep 21, 2023 · Add the garlic and cook for 30 seconds. Add the celery, carrot, bell peppers, zucchini and saute 3-5 minutes. Add the broth, diced tomatoes, bay leaf, dried oregano, red pepper flakes and 2 cups of …

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WebStir mixture thoroughly and saute for one minute. Add chicken stock, tomatoes, cauliflower, green beans, and bay leaves, and again thoroughly stir the mixture. Bring it to a low boil. Then, reduce the heat to a gentle …

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WebFeb 1, 2021 · 💬 Community ️Why you'll love this recipe Naturally vegan, low carb, and gluten free - Made with wholesome ingredients that will suit nearly any diet! Customizable - This soup was born when cleaning out …

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WebJan 25, 2023 · How to make keto vegetable soup. In a large pot or Dutch oven, heat 2 tablespoons of olive oil over medium heat. Add the onion, carrot and celery and cook until the vegetables are softened about 5-7 …

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WebJan 4, 2022 · Preheat oven to 375°. Slice the tomatoes into quarters. Toss the tomatoes in the olive oil, salt, and pepper. Place the tomatoes onto a cookie sheet and add salt and pepper. Roast them for 15 minutes. When …

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WebJan 15, 2020 · How to Make Vegetable Soup. Sauté the celery and onion in an oiled stockpot until softened. Add the garlic and cook until fragrant. Add in the cabbage, peppers, carrots, green beans, and mushrooms, and …

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WebMay 10, 2020 · Chop up vegetables. Turnips, onion, celery, carrots, and green beans were used. Place the cut vegetables into the pot along with vegetable broth, water, basil, thyme, sage, and salt. Allow to cook until …

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WebJan 26, 2023 · Nutritional Facts With only 6 grams net carbs, 15 grams of protein and only 90 calories, this offers an easy option for when you are wanting a low carb chicken …

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WebJan 6, 2023 · Cook for about 7 minutes, stirring regularly, until the vegetables have softened a bit. Add the chickpeas and tomatoes: Now add the chickpeas, tomatoes, bay leaves, thyme, and broth. Bring to a boil …

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WebJan 18, 2022 · Ingredient List These are the veggies and herbs that we use to make this easy cabbage soup with. A serving of this soup will give you 17 net carbs. This is a great vegetarian soup because it is loaded with …

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WebOct 7, 2023 · Low Carb Veggies: Cabbage, beans, cauliflower, bell peppers, tomatoes, zucchini, broccoli, celery Starchy Veggies: Carrots, potatoes or sweet potatoes (may need longer to cook), corn, green peas. …

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WebNov 4, 2023 · From the simplicity of egg drop soup to the comforting richness of pumpkin soup, the tangy twist of sauerkraut soup, the classic charm of tomato soup, and the earthy warmth of root vegetable soup – …

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