Homemade Bbq Burger Recipe

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WebJul 4, 2016 · Instructions. Prep: Preheat grill and clean the grate. Method: Break up the ground beef and evenly distribute the Worcestershire …

Rating: 4.8/5(9)
Total Time: 15 minsCategory: DinnerCalories: 479 per serving1. Prep: Preheat grill and clean the grate.
2. Method: Break up the ground beef and evenly distribute the Worcestershire sauce and steak seasoning and olive oil if using).
3. Mix gently with your hands to distribute the seasoning and form into three balls. Gently press/pat into patties or use a burger press like I have pictured. If you make a slight depression in the center of your burger, it will help prevent it from puffing up in the middle.
4. Cook: Oil the grate. Season the outside of the burger patties with a light sprinkling of salt and pepper (both sides). Grill to your desired level of doneness. I like mine a little pink in the middle. Serve with your favorite extras but don't forget to count the carbs.

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WebMar 24, 2024 · Assemble your keto burgers by placing a cheese-topped patty on the bottom side of a grilled portobello cap. Add avocado slices, pickles, red onion, and a generous …

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WebSep 1, 2023 · Mix the onion into the pork rinds until fully combined. Mince the garlic finely or press it through a garlic press, then add it to the onion …

Rating: 5/5(1)
Total Time: 40 minsCategory: Main CourseCalories: 611 per serving1. Mixing bowl
2. Heat a barbecue to 375°. Crush the pork rinds into a fine crumb using your fingers, smashing them with a rolling pin or sending them for a blitz in the food processor, until you have ½ cup firmly packed. Dump the crushed pork rinds into a large bowl and then grate half of a small onion over top of the pork rinds. *see note 2

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WebJun 7, 2023 · Using a wooden spatula, thoroughly mix the meat mixture with bacon, onions, garlic, and all the herbs. Once thoroughly mixed, use your hands to shape the mixture into 6 equal burgers. Depending on where …

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WebMay 8, 2019 · Cut the avocado lengthwise, remove the pit and spoon out the flesh. To assemble, take 3-4 lettuce leaves for each burger. Place burger in the middle, top each with slices of cheese and a slice of butter. …

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WebJul 14, 2021 · Place grated onion in paper towels or dish towels, and ring out as much of the liquid as possible (we only want the pulp). Combine + shape. Place remaining patty ingredients in a large bowl, and mix …

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WebMay 7, 2020 · Step 1: Cook the bacon in a skillet until crispy and browned. Let cool on paper towels and then crumble into small pieces. Step 2: Combine cheese, bacon, seasoning, and mustard in a bowl then mix …

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WebJul 7, 2022 · Using your hands divide the mixture into 4-6 burgers. Heat the olive oil in a non-stick grill pan (or simply cook your burger in a BBQ) over a medium-high heat. Cook the burger for 3-5 minutes on each side, or …

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WebJul 19, 2023 · Mix just until combined, do not over mix or the meat can become tough. Divide the meat into 8 equal size pieces and roll into balls. Heat a griddle or blackstone to at least medium high (so you can get a …

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WebAug 13, 2022 · 3. To the warm veggie mixture, add tamari, salt, parsley, paprika, cumin, and garlic powder. Stir to combine. Add the shredded cheese and mix until the cheese has …

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WebJul 1, 2018 · Place a base of lettuce in your bowl (about 1 cup - 2 cups depending on your preferred amount of greens). Place burger off to the side of the bowl. Arrange pork belly (or thick cut crispy bacon) next to the …

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WebJun 5, 2023 · Instructions. Tap on the times in the instructions below to start a kitchen timer while you cook. Whisk all ingredients together in a saucepan, adding the water last. Start with a cup of water, then whisk in a bit more …

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WebMar 8, 2023 · Cool completely, pour into a clean air tight container, and refrigerate up to 10 days. VARIATION: Saute the onions and garlic in 1 tablespoon butter until softened, then add the rest of the ingredients. …

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WebAug 27, 2019 · Form patties and set aside. Heat the olive oil in a frying pan on a medium heat. Place the chicken burgers in the pan and cook for about 7 minutes per side, until both sides are golden, and the chicken is …

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WebOct 24, 2018 · Heat oven to 375°. Dice up the onion and mince the garlic. In a medium bowl add the ground turkey, onion, garlic, egg, 1/4 cup Low Carb BBQ Sauce, 1/4 tsp sea …

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WebApr 24, 2024 · Slice onions into thick rings and cook in a hot skillet until softened and slightly charred. Sprinkle 2 tablespoons of shredded cheddar cheese on one side of each onion …

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WebMagic 1-minute mayonnaise recipe. Follow the video exactly as it is shown to make the 1-minute mayonnaise recipe. Place the blender over the yolk in a tall slim jar. As you turn …

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