This recipe is delicious, but if you’re looking for a by-the-book authentic french soup recipe–this aint it. BUT—that’s only because I tweak two little things: 1. I use a combination of onions (red, yellow, white) 2. I combine beef and chicken stock or broth. Authentic french onion soup is made exclusively with … See more
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WEBJan 13, 2015 · Process Pints for 60 minutes. Make sure to check your altitude before canning!! Slice a baguette on a diagonal into 1/2″ pieces. Butter bread and toast lightly …
WEBJun 6, 2023 · Once the water has reached a simmer, carefully add the jars, lock the lid, and turn up the heat to bring the water to a boil. Allow the steam to vent for around 10 …
WEBSep 11, 2023 · Melt the butter in a stainless steel or enameled Dutch oven, cooking over medium-low heat. Stir in the onion, along with the salt, black pepper, and thyme, along …
WEBJul 28, 2015 · There are two categories of recipes for home-canned soups. There's the "free-wheelin'" recipe guidelines from the USDA, and there are fixed soup recipes, which you need to pretty much follow to …
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WEBApr 18, 2020 · This delicious soup will become a pantry staple. This "fancy" peasant dish is very versatile. Great for a quick meal, use as a gravy starter or as a starter
WEBMay 15, 2016 · 8 cups beef bone broth (or beef stock) 1/2 tsp. thyme leaves. 1/2 tps. minced garlic. 1/2 tsp. black pepper. Method. Put oil in large covered Dutch oven or stock pot and saute' just until tender. Add all …
WEBJan 26, 2021 · Pack onions into hot jars, leaving 1-inch headspace. Add ½ teaspoon salt to pints or 1 teaspoon to quarts, if desired. Fill jar to within 1 inch from top with boiling water. Remove air bubbles leaving 1-inch …
WEBJan 25, 2014 · Bring to a low boil for 5 minutes. Place the sterilized jars on a clean dish cloth. Using clean tongs and canning funnel evenly divide the onions in the soup …
WEBJul 10, 2019 · Put the onions in a bowland set aside. Once all the onions aredone in a stainless steel pot or enameled dutch oven add broth/stock, water,wine, thyme and pepper. Bring to a boilover medium heat, turn …
WEBMar 28, 2020 · Prepare the onions. Trim the onions and halve lengthwise. Slice onions into crescent shapes. Heat the vegetable oil in a medium stock pot over medium-high heat. …
WEBSep 4, 2022 · 2008. West Virginia, home canned sausage soup (1 deceased from botulism) 2009. California, home canned soup. (1 case of botulism) 2011. California, …
WEBAug 6, 2019 · Process pint jars for 60 minutes or quart jars for 1 hour 15 minutes. Turn off heat, Cool canner to zero pressure. Let stand 5 more minutes before removing lid to …
WEBHow To Make easy pressure canned french onion soup. 1. Saute onions in butter until soft and caramelized. 2. Divide among 5 sterilized quart jars. 3. Bring remaining ingredients to a boil on top of stove. Ladle into jars. 4.
WEBSo if you’re looking for a delicious and easy winter soup recipe, give french onion soup a try! How To Make Canned French Onion Soup. When it comes to canned French …
WEBSep 5, 2018 · Add onions and Brown Sugar Sweetener. Cook over medium-low heat until onions are caramelized. Divide onions between 7 quarts jars. Heat broth, salt, garlic, and red wine vinegar together until boiling. …