High Calorie Loaded Tea Recipes

Keto Thai Tea Recipe { NO SUGAR, SUGAR FREE } Eat …

WEBFeb 25, 2021 · Bring water to boil and add the Thai tea mix. Add your sweetener of choice and gently stir to completely dissolve the …

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1. Bring water to boil and add the Thai tea mix. Add your sweetener of choice and gently stir to completely dissolve the sweetener. Gently boil for about 3 minutes. Remove from heat.
2. Allow tea to steep for at least 30 minutes and to cool. The more concentrated the tea flavor, the better the Thai tea tastes.
3. Strain the tea leaves (we love using these reusable cloth filters). Set finished Thai tea aside to cool completely. You can make this ahead of time and have the Thai tea chilling in the fridge. We usually like to make this tea mix one day ahead.
4. Fill glasses with ice and pour in Thai tea leaving enough room to fill in your half and half (or other creamer). For an 12 oz. glass filled with ice cubed, we like to add about 2-3 tablespoons of half and half for a creamier flavor.

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Keto Masala Chai (Keto Chai) Low Carb Simplified

WEBApr 15, 2021 · Gently crush green cardamom pods while keeping the skin intact. After, you'll break a 3-inch cinnamon stick in half. Make the tea: …

1. Prepare the spices: Slice an inch of fresh ginger in 1/4-inch pieces. Gently crush green cardamom pods while keeping the skin intact. After, you'll break a 3-inch cinnamon stick in half.
2. Make the tea: In a small pot, add 2 cups of water along with the sliced ginger, crushed cardamom pods, and half cinnamon stick. Bring to a boil. Turn off heat and add the tea bags, cream and sugar. Stir and let steep for 5 minutes (or more for increased flavor). Taste to adjust the level of cream and sweetener to your liking.
3. Serve: Use a tea or fine-mesh strainer to strain the tea into two cups. Serve immediately.

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