High Beer Recipes

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WebStyle: Light American Lager. Boil Time: 60 min. Batch Size: 186 gallons (fermentor volume) Pre Boil Size: 195 gallons. Post Boil Size: 187 gallons. Pre Boil Gravity: 1.037 (recipe based estimate) Post Boil Gravity: 1.039 (recipe based estimate) Efficiency: 65% (brew house) …

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WebJan 30, 2020 · Good, solid and simple recipe (as well as highly modifiable) for creating a low carb/low calorie beer. Of course, the key to driving down carbs is hydrolyzing all the available starches with amyloglucosidaise. That's how the recipe can start with a 1.030 …

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WebApr 20, 2024 · These will usually be 2-3g carb and usually under 100 calories depending on the alcohol and sugar content. Big brands like Boston Beer Company owned Truly (2-3g carbs) are great and easy to find

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