DirectionsStep1Make the sauce by combining the soy sauce, vinegar, and sweetener in a small bowl. Set aside.Step2Melt the butter in a cast iron pan over a medium-high heat. Add the garlic and sauté for a few minutes, stirring frequently. Next, add in the steak and turn to coat them in the garlic butter.Step3Pour the sauce into the pan and cook until the steak is cooked to your liking.Step4Garnish with finely chopped green onions and season with salt and/or black pepper, if likedIngredientsIngredients2 tablespoonsSoy Sauce (or tamari)1 tablespoonRice Wine Vinegar1 teaspoonClassic Lakanto Sweetener1 tablespoonUnsalted Butter1 teaspoonGarlic Paste (or minced garlic)1 poundSirloin Steak (roughly diced)2 Green Onions (finely chopped, to garnish)add Salt And Black Pepper (optional)NutritionalNutritional315 Calories20 gTotal Fat112 mgCholesterol1.2 gCarbohydrate546 mgSodium31 gProteinFrom stepawayfromthecarbs.comRecipeDirectionsIngredientsNutritionalExplore furtherHibachi with Keto Yum Yum Sauce - Resolution Eatsresolutioneats.comIs keto at japanese/hibachi too much effort on keto? : …reddit.comWhat can I eat keto at hibachi? 867 calories left for the day reddit.comKeto Friendly Hibachi Style Chicken with Yum Yum Saucegrassfedmama.comHibachi Vegetables in 20 Minutes Worn Slap Outwornslapout.comRecommended to you based on what's popular • Feedback
Keto Sheet Pan Hibachi Beef and Vegetables
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