Herb Crusted Pork Sirloin Recipe

Herb Rubbed Pork Sirloin Roast Barefeet in the Kitchen

WEBMar 27, 2023 · Bake at 350°F until the meat reaches an internal temperature of 142-145°F. Let the meat rest for 15 minutes, then slice …

Rating: 4.8/5(54)
Calories: 348 per servingCategory: Main Course1. Preheat the oven to 350 degrees. Combine all the spices in a small bowl. Add the olive oil and whisk or stir well to combine. Allow this mixture to rest for 15 minutes. It will become a bit thicker and turn into a paste-like consistency.
2. Line a small baking sheet with foil and place a wire rack over it. Rinse the roast and pat dry. Rub the spice mixture all over the roast, completely covering all sides with spices.
3. Roast 1 - 1.5 hours in the preheated oven. Remove from the oven when the meat reaches an internal temperature of 145 degrees. Let the roast rest 15 minutes before slicing. Enjoy!
4. Two side notes: I cooked the pork roast for 1.5 hours because I cooked it cold from the refrigerator. If I had thought of it earlier, I would have allowed the roast to rest at room temperature prior to prepping the meat. This would have shortened the cooking time. Also, I removed the roast when it was closer to 142 degrees. While resting on the counter, it increased almost ten degrees. So, be careful not to overcook and dry it out. Enjoy!

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HerbCrusted Pork Sirloin Roast Allrecipes

WEBAug 26, 2023 · Preheat the oven to 350 degrees F (175 degrees C). Combine olive oil, garlic, thyme, sage, lemon zest, rosemary, salt, and pepper in a small bowl. Spread rub …

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WEBMay 12, 2023 · Rub paste over the entire surface of the pork loin roast. Roast uncovered on a rack in a large roasting pan at 350 degrees F for about 20 minutes per pound or until internal temperature of the roast reaches 160 degrees F on a meat thermometer.

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HerbCrusted Pork Sirloin Roast Recipe Recipes.net

WEBFeb 21, 2024 · Instructions. Preheat the oven to 375°F (190°C). In a small bowl, mix together the minced garlic, chopped rosemary, chopped thyme, Dijon mustard, salt, and black pepper. Rub the olive oil all over the pork sirloin roast. Spread the herb mixture evenly over the entire surface of the roast, pressing it down gently to adhere.

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WEBAug 4, 2023 · Preheat the oven to 375°F (190°C). Combine salt, garlic powder, paprika, Italian seasoning, black pepper, and mustard in a small bowl. Apply the seasoning over the pork loin and hand massage it into …

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WEBOct 17, 2019 · Heat oven to 425°F. Combine seasoning ingredients; press evenly onto all surfaces of beef roast. Place roast, fat side up, in shallow roasting pan. Do not add water or cover. Roast in 425°F oven for 15 …

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WEBJan 23, 2021 · Preheat oven to 400° F. Line a baking sheet with foil. Combine Dijon mustard, 1 tablespoon olive oil, and soy sauce in a small bowl. Brush over the pork. Combine fresh herbs, salt, and pepper in a …

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WEBMar 13, 2024 · Instructions. Preheat your oven to 375°F (190°C). Place the oven rack in the middle position. In a small bowl, combine the chopped rosemary, thyme, minced garlic, …

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WEBMar 3, 2020 · Transfer the skillet to the oven and bake pork for 20-25 minutes or until a thermometer inserted into the thickest part reads 145°F (63°C). Remove from oven and let rest while you prepare the garlic …

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WEBJan 3, 2022 · Directions. Season the pork chops on both sides with the salt and pepper. Mix together all of the dry ingredients in a large bowl. Beat the eggs well in a second …

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