Healthy Pumpkin Cookies With Maple Frosting

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WebOct 2, 2019 · This healthy pumpkin cookies recipe is made with nutritious ingredients (like almond flour and real pumpkin puree!), are low in carbs (3 grams net carbs per cookie!), …

Rating: 4.7/5(30)
Calories: 110 per servingCategory: Dessert

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WebOct 14, 2020 · Preheat oven to 350F and prepare a baking sheet with parchment paper. Remove dough and scoop using a cookie scooper. …

Cuisine: AmericanTotal Time: 25 minsCategory: DessertCalories: 110 per serving1. In a large bowl, stir together all the dry ingredients. Add in the pumpkin puree and almond butter and stir until a dough forms. Cover the dough with plastic wrap and place it in the fridge for one hour.
2. Preheat oven to 350F and prepare a baking sheet with parchment paper. Remove dough and scoop using a cookie scooper. Place the cookie dough balls onto the parchment paper and use your fingertips to press them flat.
3. Bake for 8-11 minutes. Remove and let cool.
4. Once cooled, stir together the coconut oil and maple syrup. Add in the protein powder and stir until combined. Add in the almond milk and stir until glaze forms. Spoon glaze over each cookie and top with crushed pecans.

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WebOct 8, 2020 · Almond Flour – This is a low carb flour which is made from finely ground almonds and is the main ingredient in forming almond flour …

Cuisine: AmericanTotal Time: 35 minsCategory: DessertsCalories: 125 per serving1. The first step is to get 2 bowls, one for the dry ingredients and one for the wet ones.
2. In one bowl add almond flour, Swerve, baking powder, salt, and pumpkin spice.
3. Mix it with a spoon until well blended.
4. In the second bowl add softened butter, egg, pumpkin puree, and vanilla.

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WebOct 6, 2020 · Vegan Option Paleo Ready In 20 Minutes How To Make Keto Low-Carb Pumpkin Cookies This is the easiest 1-bowl sugar-free pumpkin cookie recipe. Ingredients All you need to make these soft, …

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WebOct 25, 2021 · By Natalie Monson Published on October 25, 2021 2 Comments Jump to Recipe Quick Preview: These Soft Pumpkin Cookies with Maple Frosting are everything you want in a cookie! Thick and …

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WebNov 11, 2018 · Sarah Soft and tender pumpkin cookies with a heap of autumn spices, and slathered with an awesomely sweet maple frosting! Simple, but classic, these Pumpkin Cookies with Maple Frosting are …

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WebFeb 17, 2023 · Preheat the oven to 350 degrees F. Line 6 muffin cups with foil (not paper) liners and spray the liners with oil. In a medium bowl, whisk together the eggs, pumpkin puree, melted butter, stevia, vanilla, and …

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WebOct 21, 2019 · Jump to Recipe 5 from 9 votes These easy, healthy pumpkin cookies sandwiched with cream cheese icing are divine. They remind me of pumpkin roll cake and pumpkin cheesecake all in one. I …

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WebNov 9, 2021 · Instructions. Preheat the oven to 375F. In a stand mixer bowl, beat together unsalted butter, low carb sweetener, ricotta, and canned pumpkin puree. In a separate bowl, add almond flour, flaxseed meal, …

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WebKeto-friendly Gluten-Free Soft & Chewy Sweet & Slightly Spicy (the level of spice can be adjusted for your own tastes) What Sweeteners work best in this recipe We like allulose in these cookies. They add that chewiness …

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WebAug 19, 2023 · Preheat oven to 350 degrees. Cream butter and sweeteners together in a mixing bowl using a hand mixer or standing mixer. Add in pureed pumpkin, egg, and vanilla extract. Beat. Add almond flour, …

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WebOct 5, 2020 · Ingredients Here are the simple low-carb ingredients you will need: Blanched Almond Flour - Low-carb flour. Coconut Flour - Another low-carb flour. Very absorbent and makes the cookies super soft! …

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WebSep 29, 2021 · Ingredients: For the Pumpkin Bars: Almond flour & coconut flour - We use a blend of these two flours, with almond flour being the base. Coconut flour absorbs a TON of moisture, so it's helpful for it to soak up …

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Web1/4 tsp sea salt 1/8 tsp cloves 1 cup canned pumpkin 1/3 cup xylitol 4 eggs 1/4 cup butter, softened 1 tsp vanilla extract FROSTING 1 cup whipping cream 1 Tbsp xylitol 1/2 tsp pure maple extract

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