Healthy Pumpkin Bread Recipe With Applesauce

Listing Results Healthy Pumpkin Bread Recipe With Applesauce

WebMix white sugar and applesauce together in a large bowl; stir pumpkin puree and eggs into sugar mixture until smooth. Mix baking powder, baking soda, …

Rating: 4.2/5(26)
Total Time: 2 hrs 20 minsServings: 16Calories: 278 per serving

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WebPumpkin Bread Print Recipe Ingredients 3 1/2 cups all purpose flour 1 1/2 cups sugar 1 1/2 cups NOW Foods monk fruit sugar 2 tsp baking soda 1 1/2 tsp salt 1 …

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Web3 cups flour 1 teaspoon baking soda 1 teaspoon salt 1 tablespoon cinnamon 2 cups Splenda granular 2 cups pumpkin (cooked fresh or canned) 4 egg whites, beaten …

Servings: 2Total Time: 1 hr 5 minsCategory: BreadsCalories: 1094 per serving1. over 350.
2. make sure you grease the pans (2 because this makes 2 loaves
3. mix all dry ingredients, set aside.
4. next mix the pumpkin, eggs, applesauce together (also if you're adding nuts do so with these ingredients).

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WebIn a large bowl whisk together the pumpkin puree, eggs, coconut oil and Lakanto maple syrup. In a separate bowl combine the …

Rating: 4.2/5(50)
Total Time: 1 hr 5 minsCategory: DessertCalories: 122 per serving1. Pre-heat your oven to 350°F (180°C) then line an 8x4 inch loaf tin, set aside.
2. In a large bowl whisk together the pumpkin puree, eggs, coconut oil and Lakanto maple syrup.
3. In a separate bowl combine the coconut flour, baking powder, baking soda, salt, nutmeg and cinnamon.
4. Add the dry ingredients into the wet and mix until a thick, even batter is formed.

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WebIn a bowl, combine the sugar, pumpkin, applesauce and egg substitute; mix well. Combine the flour, cinnamon, baking soda, baking powder, salt and nutmeg; …

Rating: 5/5(2)
Total Time: 1 hrEstimated Reading Time: 40 secsCalories: 122 per serving1. In a bowl, combine the sugar, pumpkin, applesauce and egg substitute; mix well.
2. Combine the flour, cinnamon, baking soda, baking powder, salt and nutmeg; gradually add to pumpkin mixture and mix well.
3. Stir in nuts or raisins if desired. Pour into two 8x4-in. loaf pans coated with cooking spray.
4. Bake at 350° for 50-60 minutes or until a toothpick inserted in the center comes out clean.

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Web1 can (15 ounce) pumpkin puree 2 teaspoons vanilla extract 1/4 cup coconut oil, melted and cooled 1/4 cup unsweetened apple sauce 1 large apple, peeled and diced Instructions Preheat oven to 350 degrees. …

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WebTo make the bread: Preheat the oven to 325. Line a small bread pan with parchment paper for easy removal (my pan is 7×4") Whisk together dry ingredients in a …

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WebSpray or lightly coat a loaf pan with coconut oil Mix all wet ingredients plus Gentle Sweet or low-carb sweetener in one bowl Mix all dry ingredients in a second bowl Add dry mixture to wet mixture one cup at a …

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Web1. This pumpkin spice bread recipe is a snap to pull together. Pumpkin puree and maple syrup add sweetness to help cut down the amount of added sugar while ensuring this …

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Web1 ½ teaspoon pumpkin pie spice 1 teaspoon salt 1/4 cup granulated sugar 1/4 cup packed brown sugar ⅔ cup canola oil or coconut oil 3 eggs 1 cup pumpkin

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WebStart by gathering your ingredients and greasing a 9×5 loaf pan or lining it with parchment paper. Preheat the oven to 325 degrees Fahrenheit. In a large mixing bowl, combine all paleo pumpkin bread

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Web¼ cup unsweetened applesauce 1 flax egg Topping 2 Tablespoons coconut sugar ½ teaspoon cinnamon Instructions Preheat oven to 350°F. Prepare 1 regular sized …

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WebPreheat - Heat oven to 325°F. Grease and flour a 9 x 5 inch baking pan and set aside. Wet ingredients - In a large glass measuring bowl, melt the coconut oil. Stir in …

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WebFollow instructions for my Pumpkin Banana Bread. The Directions Beat together the wet ingredients, including the pumpkin. Stir in the baking soda and spices. Add the flour and …

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WebPreheat oven to 350 degrees Grease 2 loaf pans. If any product left over make a smaller 3rd loaf pan. Blend ingredients all together. After all completely blended, stir in the nuts …

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WebThis rich and creamy pumpkin seed butter is easy, low carb and delicious. Spread it on your bread or muffin, top your oatmeal, mix it in your smoothies or bake it in cookies or …

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WebFind a healthy pumpkin bread that works for every diet, including vegan, gluten-free and low-calorie pumpkin bread with easy pumpkin bread recipes to try.

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Frequently Asked Questions

How do you make homemade pumpkin bread?

Pumpkin Bread

  • Ingredients
  • Directions. Preheat oven to 350°. Combine first 8 ingredients. Whisk together eggs, pumpkin, oil and water; stir into dry ingredients just until moistened.
  • Nutrition Facts

How to make the best gluten free pumpkin bread?

Making gluten free pumpkin bread truly couldn’t be easier:

  • Mix together light brown soft sugar and melted butter.
  • Whisk together until pale.
  • Add the pumpkin puree and mix together until combined.
  • Add the eggs and mix well.
  • Add the milk and mix well.

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How to make an easy applesauce recipe that tastes delicious?

  • Place your apples into a stockpot and add just enough apple juice (or water) to barely cover the apples.
  • Bring the apple mixture to a boil over high heat then reduce the heat to medium. ...
  • Drain your apples with a strainer and place them into a bowl.
  • If you have a food mill, you can process the apples through the mill to remove the seeds and skins. ...

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What can you substitute for applesauce in a recipe?

  • Apple sauce. Applesauce significantly reduces the calorie and fat content of baking products.
  • Avocado.
  • Banana puree.
  • Greek yogurt
  • Nut butter
  • Pumpkin puree.

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