This skinny spreadtastes surprisingly rich. Prep time: 7 minutes Yield: 6 servings of ⅓ cup each Calories per serving: 115.9 See more
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WEBAug 10, 2023 · Jump to Recipe Print Recipe. This Low Calorie Pimento Cheese is just 89 calories for 1/3 cup, a very large serving! Each …
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WEBOct 11, 2023 · Ingredients. 1 cup ( 4 ounces ) shredded sharp cheddar cheese OR shredded pepper jack. 1 cup ( 4 ounces ) shredded reduced-fat sharp cheddar cheese (I use Cabot’s 50% Lite) 2 tablespoons plain Greek-style yogurt. 1 (4-ounce) jar chopped pimentos, drained. 1/2 teaspoon Kosher salt. Freshly ground black pepper. Dash of hot …
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WEBMar 17, 2021 · Instructions. Combine all ingredients in a food processor and pulse until well combined. Or, use an electric mixer and beat until …
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WEBJan 19, 2021 · Serving: 0.5 cup Calories: 168 kcal Carbohydrates: 2 g Protein: 13 g Fat: 12 g Saturated Fat: 8 g Cholesterol: 38 mg Sodium: …
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WEBMar 12, 2020 · Instructions. In an electric mixer, cream together the cream cheese, sour cream, salt, black pepper, cayenne pepper, garlic powder, and onion powder until smooth. Mix the drained pimentos into the cream …
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WEB1 (2-ounce) jar diced pimento; 4 ounces grated reduced-fat cheddar cheese; 1/4 cup light mayonnaise; 1/8 teaspoon garlic powder; pinch cayenne pepper; Instructions Combine all ingredients in a bowl at least 4 hours before serving. May be served as a dip for vegetables or assorted crackers. Makes 1 cup. Nutrition Information
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WEBSep 2, 2023 · Instructions. Mix everything in a medium bowl together and chill in an airtight container in the fridge until ready to eat. You can eat this on a sandwich, atop a burger, stuffed in a tomato, on it's own as a spread for crackers, etc. Use this in pretty much the same fashion as you would chicken salad!
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WEB1 ⁄ 2 cup fat-free cottage cheese; 1 ⁄ 2 cup fat free cream cheese; 4 ounces diced pimentos, with liquid ; 3 tablespoons stuffed green olives, diced ; 1 ⁄ 4 cup Greek yogurt; 2 cups fat-free cheddar cheese, shredded and divided
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WEBMar 17, 2016 · Mix all the ingredients together, except for the chives. Chill in the refrigerator for at least an hour, preferably two. Form into balls or place on serving spoons. Decorate with chives.
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WEBJun 4, 2023 · Ingredients. 1 cup plain greek yogurt. 1 jalapeno, diced (can also use pickled jalapeno slices), increase or decrease amount depending on desired spiciness. 2 oz jar diced pimento. 8 oz sharp cheddar …
WEBJan 3, 2020 · Add half of the pimentos to the blender, and blend until completely smooth. Pour the cheese mixture into a bowl, using a silicone spatula to scrape as much as possible from the blender. Stir the rice and …
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WEBDec 12, 2019 · Instructions. Place chopping blade down in the food processor bowl and add mayo, cream cheese, pimentos, onion powder, garlic powder and salt into the bowl but do not process yet. Add …
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WEBSep 14, 2017 · Ingredients. 2 cups shredded reduced fat sharp cheddar cheese. ¼ cup plain 0% greek yogurt *. ¼ cup light olive oil based mayonnaise *. 4 ounce jar chopped pimentos, drained. ¼ teaspoon …
WEBDec 20, 2021 · How to make pimento cheese. In the bowl of an electric hand mixer fitted with the paddle attachment or beaters, combine the cream cheese, mayonnaise, Worcestershire sauce, 1/4 teaspoon salt, garlic …
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WEBDec 22, 2018 · Instructions. Combine the kefir, labneh or Greek cream cheese and the Greek yogurt in the bowl of a stand mixer fitted with a paddle attachment. Mix together on low speed until smooth. Add the …
WEBAug 4, 2019 · In the bowl of a food processor, mix together mayonnaise and cream cheese until well combined. Transfer to a bowl and add cheddar cheese, gouda cheese, garlic, pimentos, sea salt, smoked paprika, and …