Healthy Oatmeal Chocolate Chip Cookies

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DirectionsStep1Preheat oven to 350°F; line two baking sheets with parchment paper or use a silpat.Step2In a medium bowl, whisk together flour, baking powder, baking soda, salt and cinnamon.Step3In a large bowl, with a mixer, cream together the butter and the sugars on medium speed.Step4Add the egg, followed by the applesauce and vanilla extract.Step5Working by hand, stir in the flour mixture and the oats until just combined and no streaks of flour remain; stir in the chocolate chips.Step6Drop heaping tablespoonfuls (approx 1 tbsp each) of the dough onto prepared baking sheets, flattening each cookie slightly (I forgot to do this).Step7Bake for about 10-12 minutes, or until cookies become light brown at the edges.Step8Let cool on baking sheet for 3 or 4 minutes, then transfer to a wire rack to cool completely.Step9Store in an airtight container so you don't eat them all in one sitting!IngredientsIngredients1 cupAll Purpose Flour1 teaspoonBaking Powder½ teaspoonBaking Soda½ teaspoonSalt½ teaspoonGround Cinnamon2 tablespoonsUnsalted Butter (room temperature)⅓ cupSugar½ cupUnpacked Brown Sugar1 Large Egg¼ cupUnsweetened Apple Sauce½ teaspoonVanilla Extract2 cupsQuick Oats (or old fashion oats)¾ cupDark Chocolate Chips (I use Lily's sugar free)See moreNutritionalNutritional64 Calories1.5 gTotal Fat8 mgCholesterol12 gCarbohydrate60 mgSodium1.5 gProteinFrom skinnytaste.comRecipeDirectionsIngredientsNutritionalExplore furtherHealthy Oatmeal-Chocolate Chip Cookies - EatingWelleatingwell.comLow Fat Oatmeal Chocolate Chip Cookies Recipe - …food.comLow-fat Oatmeal Cookies Recipe: How to Make It - Taste …tasteofhome.comMoist & Chewy Low Fat Oatmeal Chocolate Chip Cookie …simple-nourished-living.…Low Fat Oatmeal Chocolate Chip Cookies - Recipe Girlrecipegirl.comRecommended to you based on what's popular • Feedback

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    “Oatmeal” Chocolate Chip Cookies

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  • WebJul 24, 2023 · Instructions. Preheat oven to 350 degrees, cover 2-3 rimmed baking sheets with parchment paper. In a small bowl combine the flour, baking soda and salt, set aside. In a large bowl or standing mixer whip butter and sugar, add in …

    Ratings: 1
    Total Time: 30 mins
    Category: Dessert
    Calories: 48 per serving

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    WebFeb 27, 2023 · Instructions. Preheat oven to 325 degrees F. Line a large baking sheet with parchment paper or a silpat. Pull out 2 medium bowls, …

    Rating: 4.7/5(221)
    Calories: 158 per serving
    Category: Dessert
    1. Preheat oven to 325 degrees F. Line a large baking sheet with parchment paper or a silpat.Pull out 2 medium bowls, one for dry ingredients, one for wet.In one bowl, whisk together the oats, flour, baking powder, cinnamon, and salt.Melt the butter in the other bowl.
    2. You don't have to melt it all the way, if there are a couple lumps it's okay.
    3. Let cool slightly.Whisk in the vanilla, then the egg.
    4. Whisk in the honey.Add the wet ingredients to the dry ingredients and use a wooden spoon to stir until it has just come together (don't overdo it).Save out about half of the chocolate chips.

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    WebAug 21, 2023 · Beat on medium/high until light and fluffy. Add egg and continue mixing. Scrape the sides of the bowl, add vanilla, and mix until …

    1. Preheat oven to 350ºF. Line a baking sheet with parchment paper and set aside.
    2. Place oats into a food processor and blend for 15-20 seconds to lightly pulverize, shredding them into smaller pieces. If you’re using quick cooking oats, omit this step.
    3. Add oats and the rest of the dry ingredients into a medium size bowl and mix well. Set aside.
    4. In a separate large bowl, cream butter and brown sugar together with a hand mixer.

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    WebMar 24, 2020 · Preheat oven to 325F and line a large baking sheet with parchment or a silicone liner. In the bowl of a food processor, combine …

    1. Preheat oven to 325F and line a large baking sheet with parchment or a silicone liner.
    2. In the bowl of a food processor, combine the flaked coconut and sliced almonds. Process until mixture resembles oatmeal. Add almond flour, coconut flour, baking powder, cinnamon, and salt and pulse a few times to combine.
    3. In a large bowl, beat butter with sweetener until creamy. Beat in egg and vanilla extract and then beat in coconut/almond mixture until well combined. Stir in chocolate chips by hand.
    4. Form into balls a little over 1 inch in diameter and place 2 inches apart on prepared baking sheet. With the heel of your hand, press cookies down to about 1/2 inch thickness.

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    WebMar 27, 2021 · In a large bowl, using a rubber spatula, stir together all of the dry ingredients until well-mixed: oats, oat flour, cocoa powder, baking powder and salt. Pour the wet mixture over the dry mixture. Using the …

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    WebApr 12, 2021 · This low carb oatmeal cookie recipe is ready-to-eat in just 30 minutes! Here’s how to make them: Beat butter and brown sugar. In a large bowl, beat the butter and Besti Brown, until fluffy. Beat in eggs and …

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    WebNov 25, 2023 · Add the remaining ingredients: almond flour, sliced almonds, shredded coconut, salt, baking powder, and cinnamon. Beat again until the cookie dough is thick, and consistent. Use a small cookie dough scoop …

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    WebApr 4, 2023 · Fold in the cinnamon, granola, and chocolate chips until fully combined. Chill the dough for at least 15 minutes for best results. 6. Roll the cookie dough into balls, about 2 tablespoons of dough per cookie. Place the cookies on a parchment lined baking sheet. 7.

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    WebFold in the chocolate chips, raisins, and walnuts. Place in the refrigerator and let chill for at least 30 minutes or up to 3 days. When ready to bake, place a rack in the center of your oven and preheat the oven to 350 …

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    WebNov 4, 2020 · Cream together the butter and sweetener in a large bowl. Add in molasses, eggs, and vanilla and mix well. Add the almond flour, baking soda, and cinnamon. Stir in the oats, butterscotch chips, and coconut. …

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    WebOct 7, 2020 · Stir in (chopped to an "oatmeal" sized grain) almonds (1 1/2 cups) and freeze dried blueberries (1/2 cup) (if using). Use a tablespoon to scoop the dough into balls and place on a plate. Preheat oven to 375 F. …

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    WebMar 25, 2021 · 1 tsp vanilla extract. 1/4 cup stevia sweetened chocolate-chips, 60g. 1/4 cup chopped walnuts, pecans or almond slivers (optional) Directions: Pre-heat your oven to 350*F. Add the almond flour, hemp seeds, coconut flour, flax meal, cinnamon, baking soda, xanthan gum, psyllium husks and salt to a bowl. Whisk to combine.

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    WebApr 19, 2024 · Preheat oven to 350 degrees F. Lightly coat a baking sheet with cooking spray. Whisk flour, baking powder and salt in a medium bowl. Whisk brown sugar, butter, egg and vanilla in a large bowl. Add the flour …

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    WebMay 4, 2022 · Instructions. Preheat the oven to 180C/350F. Line a large baking tray with parchment paper and set aside. Alternatively, use two baking trays, to avoid cookies from overspreading. In a large mixing bowl, add your coconut sugar, white sugar, coconut oil, applesauce and vanilla extract, and mix until fully combined.

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    WebJan 5, 2023 · Heat the oven to 350 F. Spray a large baking sheet with nonstick cooking spray or line it with parchment paper . Place the softened butter, brown sugar, and granulated sugar in a medium mixing bowl. With an electric beater, beat the butter and sugars until the mixture is smooth and fluffy, about 2 minutes.

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