Web1. Lasagna with Zucchini. Per Serving: • Calories: 98. • Fats: 1.4g. • Protein: 15.2g. We’ll start our selection of turkey recipes with this lasagna. It’s a lower-calorie twist on a …
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WebMexican Turkey Meat Loaf. Here’s a zesty, flavorful meat loaf you can really sink your teeth into! Pair this with black beans, rice, green salad with lime vinaigrette or any of your …
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WebLow-Calorie Ground Turkey Recipes. Low-Calorie Turkey Meatballs Recipes. Leftover Turkey Stew. 20 mins. Air-Fryer Turkey Stuffed Peppers. 30 mins. Herb-Roasted …
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WebSauté the veggies. Drizzle a little olive oil in the hot pan and add in the onion, bell peppers and jalapeños, cooking about 3 to 4 minutes, until onion is translucent and peppers have …
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WebInstructions. Sprinkle ½ teaspoon salt over turkey. Heat 1 tablespoon oil in a large non-stick skillet over medium high heat. Add half of the turkey and cook, until browned on the …
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WebForm the meat mixture with your hands into the shape of meatloaf. Using a pastry brush, brush the remaining 1/4 cup of ketchup on top of the meatloaf. Bake 15 minutes in the …
WebThis delicious Turkey, Mushroom and Zucchini Noodle Soup uses ground turkey, mushrooms, and zucchini noodles, plus mushroom base to make a soup that’s loaded …
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WebInstructions. Heat the oil in a large skillet. Add the turkey, onion, and garlic. Cook until the turkey is browned all over. Add the remaining ingredients. Bring to a boil then lower it to …
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WebHow to make a turkey club wrap. Spread a layer of mayonnaise and Dijon mustard over each tortilla. Top each with a handful of baby spinach leaves, 2 slices of your favorite …
WebSaute over medium-high heat for 5-7 minutes, until fragrant and translucent. Step 2: Add the ground turkey, chili powder, paprika, cumin, oregano, and sea salt. Break up the turkey …
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WebGoat Cheese & Spinach Turkey Burgers. "This fast and easy recipe is perfect to make after a long day at work. The goat cheese adds a creamy flavor to sometimes bland turkey …
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WebMake the meatballs: Combine ground turkey, egg, bread crumbs, milk, seasonings, olive oil, and parmesan cheese in a bowl. Stir until thoroughly combined. Shape the meatballs: …
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WebPreheat broiler. Line a baking sheet with parchment paper and spray with cooking spray. In a bowl, add ground turkey, cumin, oregano, onion powder, garlic powder, parsley, egg, …
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WebAdd onion, celery, mushrooms, thyme, salt, and pepper. Cook and stir about 8 minutes, or until vegetables are softened. Add wine and cook for 2 minutes. Add the chicken stock …
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WebGrease an 8" X 8" baking dish or 6-8 cup casserole dish with butter or coconut oil. Line a plate with a paper towel. Spread cooked chicken or turkey evenly in the prepared baking …
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WebUse 2/3 of the herb butter under the skin, and smear the rest on top of the turkey breast. Bake for 15 minutes at 450°F/ 230°C or until the skin starts to look crispy. Reduce the …
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WebUsing a spoon, gently toss the turkey in the sauce to coat evenly. Add the washed cauliflower florets to the bowl of a food processor and pulse until the cauliflower had a …