Healthy Dijon Mustard Chicken Recipe

Listing Results Healthy Dijon Mustard Chicken Recipe

WebApr 24, 2021 · Heat a tablespoon of oil in a cast iron skillet over medium-high heat. Add the chicken and saute for 4-8 minutes on each side, until …

Rating: 5/5(4)
Calories: 464 per serving
Category: Main Course
1. Season the chicken breasts on both sides with sea salt and black pepper.
2. Heat a tablespoon of oil in a cast iron skillet over medium-high heat. Add the chicken and saute for 4-8 minutes on each side, until golden brown and cooked through. Transfer to a plate and cover to keep warm.
3. Add the remaining tablespoon of oil to the pan, along with the garlic. Saute for about 1 minute, until fragrant.
4. Add the chicken broth. Stir to remove any bits stuck to the bottom of the pan. Increase heat and simmer for 3-5 minutes, until the liquid is reduced by half.

Preview

See Also:

Show details

WebJan 4, 2024 · Instructions. Combine all the spices and rub the chicken thoroughly on all sides. In a small bowl combine all the mustard sauce …

Rating: 5/5(69)
Calories: 273 per serving
Category: Main Course
1. Combine all the spices and rub the chicken thoroughly on all sides.
2. In a small bowl combine all the mustard sauce ingredients.
3. Preheat a non-stick pan over medium heat, add the oil and sear the chicken on both sides for 2 minutes until golden brown.
4. Meanwhile preheat the oven to 375°F.

Preview

See Also:

Show details

WebSep 1, 2020 · Instructions. Add the sliced carrots to a steamer pan above boiling hot water, and steam until slightly tender, drain and add to a bowl …

1. Add the sliced carrots to a steamer pan above boiling hot water, and steam until slightly tender, drain and add to a bowl of cold water to prevent them from cooking any further.
2. Spray a frying pan with spray oil and brown the onion and the chicken until lightly golden.
3. In a jug whisk together the stock, cream cheese, honey and mustard until all combined
4. Pour this into the frying pan and slowly bring to a boil, reduce heat, add carrots and simmer covered for about 15 mins, the sauce should slightly thicken, if it gets too thick, you can stir in a little more stock.

Preview

See Also:

Show details

WebJun 5, 2021 · How to make Mustard chicken with broccoli. Season and cook chicken breast: Heat 1 tablespoon of olive oil in a large pan over …

1. Heat 1 tablespoon of olive oil in a large pan over medium heat.
2. Season the chicken with salt, pepper and garlic powder.
3. Cook the chicken for about 4-5 minutes per side, or until golden brown. Set aside on a plate and cover to keep warm.
4. Meanwhile, in a small bowl whisk the flour with almond milk until it is fully combined.

Preview

See Also:

Show details

WebOct 13, 2023 · Remove the chicken from the pan to set aside, then heat the skillet over medium high heat on the stovetop to simmer the sauce until thickened, about 3-4 minutes. Whisk in coconut milk and simmer for …

Preview

See Also: Chicken RecipesShow details

WebAug 5, 2019 · Blend all the ingredients for the lemon dijon sauce except the Greek yogurt into a smooth puree. Remove the chicken pieces and heat 1 tablespoon of butter in the same pan. Add the blended pepper-mustard

Preview

See Also: Chicken RecipesShow details

WebFeb 24, 2022 · Stir in the garlic and cook for 1 minute more. Add the heavy cream and dijon mustard to the skillet and whisk well. Cook for 2-3 minutes or until cream sauce has thickened slightly. Add the spinach to the pan, …

Preview

See Also: Chicken Recipes, Low Carb RecipesShow details

WebJan 17, 2018 · Preheat oven to 425 degrees F. Take chicken out of the fridge. Pat dry and season on both sides with salt. Set aside for a few minutes. Make the honey garlic Dijon sauce. In a large bowl, combine …

Preview

See Also: Chicken RecipesShow details

WebAug 24, 2023 · Instructions. Preheat oven to 375 degrees. Prepare chicken by pounding to 1-inch thick and cutting into 4-5 ounce portions. Whisk mustard, honey, oil, Worcestershire, thyme, garlic, salt, pepper, and …

Preview

See Also: Chicken RecipesShow details

WebJan 23, 2022 · Preheat oven to 200C/375°F. Combine the honey-mustard sauce ingredients in a small bowl until smooth. Season the chicken breasts with the remaining 1 teaspoon salt and ground pepper. In a large oven …

Preview

See Also: Chicken RecipesShow details

WebFeb 25, 2013 · 1 tbsp. chopped fresh parsley. Method. 1. Combine paprika, kosher salt and pepper and sprinkle on both sides of the chicken. 2. Heat a large nonstick skillet over …

Preview

See Also: Chicken Recipes, Dinner RecipesShow details

WebNov 29, 2023 · Cut each chicken breast into 3 pieces, approximately the same size. Coat with just a little olive oil. Place the breast pieces between two pieces of plastic wrap or …

Preview

See Also: Chicken RecipesShow details

WebAug 6, 2020 · Instructions. 1. Mix together the cornflour and milk in a small bowl until the flour is completely mixed in. 2. Heat a small saucepan or a small frying pan over medium-high heat and add the milk and flour …

Preview

See Also: Chicken Recipes, Healthy RecipesShow details

WebSep 19, 2023 · Place chicken in a large resealable plastic bag in a shallow dish; set aside. For marinade: In a small bowl, stir together mustard, balsamic vinegar, garlic and thyme until smooth. Pour marinade over the …

Preview

See Also: Chicken RecipesShow details

WebJun 19, 2022 · Marinate for a minimum of 5 minutes (The longer you can marinate, the better. 30 mins – 1 hour is perfect, but overnight is best.) Prepare a lined baking sheet and preheat oven to 400. Remove chicken

Preview

See Also: Chicken RecipesShow details

WebApr 22, 2024 · Reserve 2 teaspoons flour; discard the rest. Heat 2 tablespoons oil in a large skillet over medium-high heat. Cook the chicken, turning once, until golden brown and cooked through, 3 to 4 minutes per …

Preview

See Also: Chicken RecipesShow details

Most Popular Search