WEBDec 13, 2022 · Instructions. Combine the milk, melted butter, and honey in a microwave safe glass. Heat the liquid in the microwave**** to 110 to …
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WEBMay 22, 2013 · Instructions. Preheat oven to 350 degrees. Line a loaf pan with parchment paper. Combine dry ingredients including raisins in a …
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WEBMar 11, 2024 · Preheat the oven to 325℉/160℃. Bake the bread on the center rack for 20-30 minutes or until the top is golden brown. Cover …
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WEBApr 26, 2022 · Making the dough. In a large mixing bowl or the bowl of a Kitchen Aid mixer, combine the eggs, sugar, butter or margarine/butter, salt, cinnamon, and raisins. Then, stir in the cooled milk and yeast mixture. …
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WEBApr 26, 2024 · Add one cup of flour at a time, mixing on low speed until the dough pulls away from the sides and looks smooth. Add the raisins and knead on medium speed for …
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WEBDec 2, 2023 · In a small bowl, stir together warm water, yeast and brown sugar. Set aside for about 5 minutes, or until it becomes active and foamy. In a large bowl, whisk together flour, salt, cinnamon and raisins. Add …
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WEBJan 12, 2024 · Step By Step Instructions: Warm the milk up to 115°f and add 1/4 cup of brown sugar and the yeast. Set aside as the yeast acts or becomes foamy. While the yeast activates, crack a whisk the eggs into a …
WEBSep 19, 2023 · Making the dough: In the bowl of your stand mixer fitted with the dough hook attachment, OR in a large mixing bowl, add the warm water, yeast and 1/3 cup sugar. Stir gently with a fork and let sit for …
WEBJan 5, 2021 · Step Three: Prepare Bread Dough. In a separate large bowl, mix together salt, cinnamon, flour, raisins, and vital wheat gluten if using. Add oil and honey to the water mixture. Make a well in the flour mixture …
WEBMar 13, 2017 · In a medium mixing bowl, whisk together the egg and melted butter. Add in brown sugar and milk and stir until combined. Stir in dry ingredients. (Dough will be thick.) Scoop out about 1/2 cup of bread …
WEBApr 25, 2020 · Cover lightly with a tea towel and place in a warm place to allow it to rise for 30 minutes to an hour. Once the dough has risen (to about twice it’s size), preheat the oven to 375 degrees F. Place the loaf …
WEBInstructions. Mix the ingredients. In a large mixing bowl, combine the flour, water, salt, sugar, cinnamon, and raisins. It's important to mix everything together at once so that the cinnamon and raisins will disperse easily. …
WEBAug 26, 2022 · Let the dough rise in a warm place for 1 hour. Bake. Meanwhile, place the oven rack in the middle position and preheat the oven to 350F. Bake the loaf for 45 minutes or until lightly browned. Smell the …
WEBSep 20, 2021 · Preheat oven to 325. Grease a 9x5 bread pan and set aside. Combine flour, cinnamon, baking soda, baking powder and salt in a large bowl and stir well. Make a well in the center and add the eggs, …
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WEBMay 3, 2014 · Add the oil, salt, dry milk, raisins, cinnamon and 2 cups of the flour to the bowl. Fit mixer with dough hook and using speed recommended by manufacturer (with KA that’s #2), mix the ingredients …
WEBFeb 25, 2023 · Step 1: Stir the flour, salt, yeast, cinnamon, and water together in a large bowl. The dough will be shaggy, but be sure to incorporate all of the flour. Step 2: Fold in the raisins and nuts. Step 3: …
WEBOct 22, 2023 · Make the dough. Add the rest of the brown sugar, warm milk, oats, cinnamon, salt, butter and bread flour to the yeast mixture. Stir on low for about 1 minute or until everything is combined. Add the …