Healthy Chocolate Recipe

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Ingredients1 cupSpelt (white, or gf ap flour)6 tablespoonsCocoa Powder½ teaspoon eachBaking Soda And Salt¾ cupXylitol (or granulated sugar of choice)½ cupMini Chocolate Chips (optional)¼ cupYogurt (I like nondairy)¾ cupWater¼ cupAlmond Butter2 teaspoonsPure Vanilla ExtractSee moreExplore furtherEasy Low-Calorie 2-Ingredient Cake Recipes Hungry Girlhungry-girl.comLow-Calorie Chocolate Cake Recipes - EatingWelleatingwell.comHealthier Chocolate Cake - no sugar, butter or oil in this cake!thefirstyearblog.comSlimming Friendly Chocolate Cake - Supergolden Bakessupergoldenbakes.comUltra-Delish Low-Fat Chocolate Cake Recipe Food Networkfoodnetwork.com4 Ingredient Chocolate Cake (No Eggs, Butter or Oil)kirbiecravings.comRecommended to you based on what's popular • Feedback

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    20 Secretly Healthy Chocolate Recipes

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  • WEBJan 30, 2022 · Preheat the oven to 350 F. Blend all ingredients except the chocolate chips in a food processor until completely smooth. (A blender …

    Rating: 5/5(369)
    Calories: 150 per serving
    Category: Dessert

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    WEBOct 25, 2019 · Preheat oven to 325 degrees F. Lightly coat a standard 12 cup muffins tin with nonstick spray or line with paper liners. In a large …

    Rating: 4.8/5(140)
    Total Time: 40 mins
    Category: Breakfast
    Calories: 193 per serving
    1. Preheat oven to 325 degrees F. Lightly coat a standard 12 cup muffins tin with nonstick spray or line with paper liners.
    2. In a large mixing bowl, whisk together the dry ingredients: white whole wheat flour, cocoa powder, baking soda, espresso powder, salt, and cinnamon. Stir in the chocolate chips.
    3. In a medium bowl, briskly whisk together the eggs, yogurt, honey, milk, oil, and vanilla. Make a well in the center of the dry ingredients and add the wet ingredients. Gently stir by hand, just until the dry ingredients disappear.
    4. With a muffin scoop or similar, fill the muffin cups 2/3 of the way to the top with batter. If desired, sprinkle on some extra chocolate chips. Bake for 18 to 22 minutes, or until a toothpick inserted in the center of a muffin comes out without any wet batter clinging to it. Place the pan on a wire rack. Let the muffins cool in the pan for 5 minutes, then gently remove them from the pan and place them on the rack to finish cooling completely (don’t leave the muffins in the pan or they will start to steam and become a little soggy). Enjoy!

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    WEB11. Low Calorie Salted Chocolate Protein Bars. These Low Calorie Salted Chocolate Protein Bars are no bake, quick and easy to make. At just 179 calories, these homemade chocolate protein bars are a great snack, …

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    WEBMar 7, 2022 · First things first, preheat your oven to 350 degrees Fahrenheit (180°C) and take out an 8x8 inch baking tray. Next, add the honey to a microwave-safe bowl and microwave it for about 30-45 seconds until it …

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    WEBJan 23, 2019 · Instructions. Preheat the oven to 350°F, and generously coat a 12-cup bundt pan with nonstick cooking spray or nonstick cooking spray with flour. To prepare the cake, whisk together the cocoa powder, flour, …

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    WEBJan 26, 2020 · Instructions. Preheat the oven to 350°F, and line a baking sheet with a silicone baking mat or parchment paper. In a medium bowl, whisk together the flour, cocoa powder, baking powder. In a separate …

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    WEBJun 6, 2021 · Line 2 round 8" cake pans with parchment paper on the bottom and then grease the sides of the pans. In a large bowl, stir together the sugar (if using honey, don’t add it yet), flour, cocoa, baking powder, …

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    WEBMay 1, 2022 · Instructions. Healthy Chocolate Pudding Recipe: Heat the 2 cups milk of choice in a saucepan with the salt, cocoa powder, and sweetener. Meanwhile, whisk the cornstarch and 1/2 cup milk in a small …

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    WEBJul 28, 2016 · Add all of the ingredients to a large bowl. Beat with an electric mixer for 1 minute or until very frothy. Working quickly, remove the ice cream maker bowl from the freezer. Place it on the ice cream maker, …

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    WEBFeb 10, 2022 · See the note below!) Working with one truffle at a time, carefully dip it in the melted chocolate using two forks, and let the excess drip off by rocking it between the two forks. Place the coated truffle back …

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    WEBMar 9, 2024 · Then, add your water and mix very well, until fully incorporated. Step 3- Bake. Transfer the cake batter into a cake pan and bake for 25-30 minutes, or until a skewer comes out ‘just’ clean. Step 4- …

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    WEBIn a large bowl, whisk together the coconut oil, applesauce, brown sugar, granulated sugar, and vanilla extract. Then, whisk in the egg, stopping as soon as it is blended. In a separate bowl, whisk together the flour, …

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    WEBOct 19, 2023 · When the dough is almost done refrigerating, preheat the oven to 325 degrees Fahrenheit (160°C). Then line a baking sheet with parchment paper and use a tablespoon-sized cookie scoop to scoop out …

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    WEBFeb 21, 2019 · Heat oven to 350°F. Line a large baking sheet with parchment paper, and set aside. In a large mixing bowl, stir together oats, almonds, cocoa powder and sea salt …

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    WEBFeb 22, 2021 · Granola will crisp up while cooling. Pour granola into a large mixing bowl. Add chocolate chips. Gently and thoroughly fold granola until well-mixed—until chocolate melts and “glues” the clusters together. …

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    WEBHealthy Hot Chocolate. 4.95 from 52 votes. Cook Mode Prevent your screen from going dark. Sweet and creamy healthy hot chocolate. A low fat version of classic hot chocolate made with milk, cocoa powder, and …

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