Healthy Chocolate Bars Recipes

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WebApr 4, 2022 · 4 Ingredients. Technically, you don’t even need the almond butter, but I love how firm the bars are by using them. Ready in 5 …

Rating: 5/5
Calories: 149 per servingCategory: Dessert1. Line an 8 x 8-inch baking dish with parchment paper and set aside.
2. In a microwave-safe bowl or stovetop, combine your chocolate chips of choice, almond butter, sticky sweetener and coconut oil and melt until combined.
3. Add your nuts/seeds of choice and mix until fully combined. Pour the keto crunch bar mixture into the lined baking dish and spread out using a spatula. Refrigerate or freeze until firm.

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WebAug 16, 2020 · For low carb, sugar free, and keto chocolate bars, combine the following in a bowl until smooth: 1/2 cup cacao or cocoa powder, 1/4 cup melted coconut oil, and …

Rating: 5/5(354)
Calories: 124 per servingCategory: Dessert

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WebApr 5, 2021 · Instructions. Line an 8-inch square baking pan with wax paper or parchment paper. Set aside for later. Make the Keto Coconut Bars: …

Rating: 5/5(10)
Total Time: 15 minsCategory: DessertCalories: 141 per serving1. Line an 8-inch square baking pan with wax paper or parchment paper. Set aside for later.
2. Add coconut shreds, coconut oil, coconut cream, and maple syrup to a food processor. Blend until you get a wet and sticky mixture, with smaller, just slightly noticeable coconut pieces. Note: the bigger the pieces, the more crumbly the bars will be.
3. Pour coconut mixture into the prepared pan. Press down and smooth until you get a tightly packed layer. Set aside while preparing the chocolate layer.
4. Use the double boiler method, or do the following. In a medium, microwave-safe bowl, add Keto Chocolate Layer ingredients: chocolate chips and coconut cream. Heat in 15-second increments until just slightly softened and melted, being careful not to burn. Stir thoroughly in between heating increments, until smooth.

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WebFeb 4, 2019 · Low Carb Chocolate Bars Recipe. This is the best low carb chocolate and is so easy to make with a few simple ingredients. This …

Rating: 3.6/5(15)
Total Time: 10 minsCategory: DessertCalories: 169 per serving1. Melt the oil in a pot on the stove, or in a microwave using a microwave safe bowl.
2. While the oil is hot, stir in the rest of the ingredients, whisking to remove any lumps from the cocoa powder. This can take a few minutes. The mixture should be thick and creamy when everything is well combined.
3. Pour the chocolate into a parchment-lined baking dish, or chocolate mold or choice and set in the refrigerator for at least 2 hours, or until the chocolate has hardened completely.
4. Set the dish out on a counter for about 20-30 minutes to allow the chocolate to soften up a bit before cutting.

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WebNov 12, 2018 · 100% Pure MCT Oil Maca powder Coconut milk or heavy cream Unsweetened cacao powder Cinnamon (optional) You will also need a silicone mold, a small pot, and 5 minutes of prep time. 3 Ingredients for …

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WebMay 4, 2021 · Get out an 11x7 baking tray and add a little bit of water to the bottom of the tray. Then add a piece of parchment paper on top and cut off some of the extra paper that's sticking out from the tray. Pour the candy

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WebAug 1, 2022 · These delicious Homemade Keto Protein Bars are a no bake recipe that's low carb, sugar free, gluten free and nut free as well! Just 5 minutes of prep time to make a perfectly healthy no-bake energy bar for …

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WebMay 28, 2018 · Cacao Butter Nutrition per 1oz (28g) 262kcals, 0g carbs, 28.3g fat, 0g protein 100% Unsweetened Cacao bar per 1oz (28g) 182kcals, 8.1g total carbs, 4g fiber, 4.1g net carbs, 15.2g fat, 4 g protein Low Carb

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WebJul 17, 2023 · Add the powdered milk, powdered monk fruit, and powdered erythritol. Continue to heat, stirring occasionally, until all the ingredients have dissolved and mixture is smooth. Remove from heat and mix in …

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WebMay 23, 2019 · Melt the cocoa butter and baking chocolate together. The best way to do this is to combine the ingredients in a bowl on top of a pot with boiling water, effectively giving you a double boiler— or if you have …

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WebJun 30, 2023 · Use a rolling pin to crush the nuts into small bits. Stir walnuts into the cocoa mixture. Use a rubber spatula to transfer the mixture to the prepared loaf pan, and …

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WebMar 7, 2019 · Simply use ¼ cup almond flour, ¼ cup flax meal, and ¼ cup coconut flour for the ¾ cups of baking blend called for. The Best Brown Sugar Substitute For Low Carb Baking The only way to get that …

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WebNov 28, 2023 · Instructions. Line an 8" x 4" loaf pan with parchment paper. In a medium-sized mixing bowl, whisk together the almond butter, water, maple syrup, vanilla extract and peppermint flavoring. Add in the pea …

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WebNov 5, 2016 · Cut the cocoa butter into small pieces, no larger than 1/2 in (1.3 cm) in any direction. This important to prevent overheating the outside when melting. Place the cocoa butter, coconut oil, and sunflower lecithin …

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WebMay 8, 2023 · Allulose sweetened Homemade Sugar-Free Dark Chocolate Bar recipe made with only 3 ingredients in a few minutes is a perfect idea for your decadent quick …

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WebMar 17, 2022 · These Low-Carb No-Bake Chocolate Coconut Bars are made with walnuts, cashews, coconut, natural peanut butter, and dark chocolate. They are gluten-free and very delicious! This bar recipe will …

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WebAug 5, 2021 · Directions. 1. To make the No-Bake Chocolate Coconut Bars: Line an 8-inch square baking pan with wax paper or parchment paper and set aside for later. 2. In a …

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