Healthy Cheese Sticks Recipes

Keto Mozzarella Cheese Sticks Recipe That's Low Carb

WebAug 11, 2018 · Instructions. Unwrap the cheese sticks and set aside. Crack the egg into a shallow bowl or onto a plate. Using a fork, whisk the egg …

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1. Unwrap the cheese sticks and set aside.
2. Crack the egg into a shallow bowl or onto a plate. Using a fork, whisk the egg until the yolk and white are well combined.
3. In a separate shallow bowl or plate, mix the almond flour, Parmesan cheese, Italian seasoning, rosemary and garlic powder until well combined. Break apart any clumps that might be in the almond flour so you have a smooth mix.
4. Roll the cheese sticks in the egg and then in the flour mixture.

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Keto Mozzarella Sticks Only 1 gram carbs! The Big …

WebNov 4, 2022 · Add your parmesan cheese, keto bread crumbs, and herbs into a high speed blender or food processor and blend very well, until a …

1. Cut each mozzarella cheese stick in half and set aside. In a high speed blender or food processor, add your pork rinds, parmesan cheese, and Italian herbs, and blend until a powdery texture remains.
2. Transfer the crumb mixture into a bowl. In a separate bowl, whisk together the egg and water, until combined.
3. Moving quickly, dip each cheese stick in the egg mixture, followed by the dry mixture, and repeat once more. Place the coated mozzarella cheese sticks and place them on a lined plate. Place them in the freezer for two hours.
4. Add 2-3 tablespoons of oil into a non-stick pan and place over medium heat. Once hot, remove the cheese sticks from the freezer and place them in the sizzling oil. Cook for 2-3 minutes, before flipping and cooking for a further 3 minutes, or until golden brown.

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Low Carb Mozzarella Sticks (Keto) Low Carb Maven

WebJan 21, 2021 · Air Fryer: Place the coated mozzarella sticks in the air fryer in a single layer. Cook at 375 F for 10-12 minutes depending on your air …

1. Cut the cheese sticks in half. Then crack the egg into a small bowl and beat it until it is all mixed together. Measure out the Parmesan cheese into another bowl. Add the basil and garlic powder to the Parmesan cheese and whisk together to combine.
2. Dip your cut mozzarella piece into the Parmesan mixture first, then into the egg, and then again into the Parmesan. Place the dipped mozzarella stick onto a baking sheet lined with parchment paper. Repeat until you've dipped all the mozzarella pieces. Put the baking sheets into the freezer for an hour.
3. Preheat the oven to 400. Bake the frozen mozzarella sticks for 8-10 minutes, flipping once halfway through. Serve hot with tomato sauce if desired. Enjoy!

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