Healthy Cabbage Soup Recipe Easy

Listing Results Healthy Cabbage Soup Recipe Easy

WEBMar 28, 2024 · Heat oil in a large pot over medium heat. Add onion, carrots and celery. Cook, stirring, until the vegetables begin to soften, 6 to 8 …

Ratings: 37
Calories: 133 per serving
Category: Lunch, Dinner
1. Heat oil in a large pot over medium heat. Add onion, carrots and celery. Cook, stirring, until the vegetables begin to soften, 6 to 8 minutes. Add bell pepper, garlic, Italian seasoning, pepper and salt and cook, stirring, for 2 minutes.
2. Add broth, cabbage and tomato; increase the heat to medium-high and bring to a boil. Reduce heat to maintain a simmer, partially cover and cook until all the vegetables are tender, 15 to 20 minutes more. Remove from heat and stir in vinegar.

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WEB4 days ago · 1 teaspoon oil (5 ml) 1 large onion, diced (about 1 cup or 150 g) 3 cloves garlic, minced; 3 large carrots, sliced (about 1 cup or 200 g) 2 medium tomatoes, diced …

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WEBJan 8, 2024 · In a large saucepan, heat 1 tablespoon of olive oil over medium-high heat. Add 1 teaspoon of garlic and 1 teaspoon of ginger and saute for 30 seconds. Then, add …

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WEBJan 10, 2023 · Instructions. Add the vegetable broth, onion, garlic, cabbage, carrots, celery, salt, pepper, oregano, basil, and diced tomatoes then stir well. Bring to a boil, then reduce heat to low and cook for 20 …

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WEBJan 5, 2021 · Instructions. In a large pot (I use a 3½-quart enameled cast iron Dutch oven), heat the olive oil over medium-low heat. Add the onions and celery and sauté, stirring occasionally, until the onions start to …

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WEBMar 21, 2022 · Slow Cooker Instructions. Place all the ingredients in a slow cooker except the shredded cabbage. Cover the pot and cook on low for 6-8 hours or on high 4-6 hours. The last 30-minutes of cooking, place the …

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WEBFeb 2, 2021 · Spray a stock pot or large Dutch oven with non-stick cooking spray and heat over medium. Add the chopped onion and garlic. Cook for 3-4 minutes, stirring often. Stir in the mushrooms, season with the kosher …

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WEBNov 7, 2020 · Cook on high pressure for 15 minutes. Release the pressure using the natural release method. Enjoy. To make in your slow cooker: toss all of the ingredients into the crockpot, cover, and cook on low for 5-6 …

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WEBAug 22, 2022 · Instructions. In a large stock pot or Dutch oven, bring the vegetable broth to a rapid boil and then add the carrots, parsnips and celery and optionally, the tomato paste. Boil until soft, approximately 10 …

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WEBNov 2, 2022 · Directions. Place celery, carrots, onions, cabbage, bell peppers, and green beans in a large soup pot. Add tomato juice, tomatoes, beef broth, and enough water to …

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WEBFeb 15, 2024 · Cook for another 1-2 minutes. 1. 2. Add in the cabbage, tomato puree, and water. Bring the mix to a boil and then lower it to a simmer. Cook the soup until the cabbage is very soft, about 15-20 …

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WEBMar 6, 2021 · Heat the oil in a large pot over medium-high heat, and add the diced onions, carrot, and celery. Cook for 4 to 5 minutes. Add the minced garlic and spices and stir for another minute. Add the cabbage

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WEBJan 2, 2019 · Brown for 4-5 minutes. Add the carrots and celery and cook for 3-4 minutes. Add the garlic and cook for 1 minute. Add this mixture to the slow cooker along with the cabbage, cauliflower rice, tomatoes, …

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WEBJan 20, 2023 · Simmer the soup until the cabbage wilts, about 10 minutes. Add the tomatoes. Add the tomatoes (and their juice). Bring the soup to a boil again, then reduce to a gentle simmer for 15 minutes. Add the navy …

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WEBJan 14, 2020 · Instructions. In a large soup pot, heat the olive oil over medium-high heat. Add the onions and cook 3-5 minutes, until softened and transparent. Add the garlic and cook 1 minute. Pour in the broth, …

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WEBMay 6, 2024 · Add all the ingredients to your slow cooker except for the green beans. Stir well to combine. Cook on high for 4-5 hours or on low for 6-8 hours. Add the green …

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WEBMar 28, 2024 · Heat oil in a large soup pot (8 quart or larger) over medium heat. Add onions, carrot, celery, poblano (or bell pepper) and garlic; cook, stirring frequently, until softened, 10 to 12 minutes. Add cabbage; cook, …

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