WEBPeel garlic and finely chop. Rinse basil, shake dry and coarsely chop. Cut olives into slices. Dissolve saffron in 4 tablespoons warm orange juice. Mix olives, capers, tomatoes, basil, garlic, 1 tablespoon orange zest, sherry …
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WEBPlace the potatoes into a large pot, and cover with water. Bring to a boil over high heat; reduce heat to medium-low, cover, and simmer until tender, about 20 minutes. While the potatoes are boiling, mash the garlic with …
WEBApr 26, 2015 · Directions: 1. Purée parsley, 1/3 cup oil, salt, and pepper in a food processor until smooth; set aside. Bring a 2-qt. saucepan of salted water to a boil. Add potatoes to …
WEBstep 4. Dunk one fish fillet into eggs to coat evenly, then place into potato flakes. Flip to coat evenly on both sides. Add to hot pan and repeat with remaining fish fillets. Pan fry for 2 …