Hawaiian Wedding Cake Recipe Pineapple

Listing Results Hawaiian Wedding Cake Recipe Pineapple

WEBNov 15, 2023 · Step 3. While the cake is baking, mix together the topping. Combine the dry pudding mix, milk, and cream cheese and mix with an …

Rating: 5/5(2)
Total Time: 1 hr 15 mins
Servings: 14
Calories: 372 per serving

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WEBDec 6, 2017 · Bake in a 9x13” pan. Let cool completely. Once cool, use a wooden skewer to poke holes all over the entire cake. Spread the …

1. Drain pineapple, and reserve the juice. Set aside.
2. Prepare the cake according to the packaged directions, using pineapple juice instead of water. Bake in a 9x13” pan. Let cool completely.
3. Once cool, use a wooden skewer to poke holes all over the entire cake.
4. Spread the drained pineapple over the top of the cake and set aside.

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WEBFeb 28, 2024 · Directions. Prepare and bake cake mix according to package directions in a 10x15-inch pan. Remove from oven and allow to …

1. Prepare and bake cake mix according to package directions. Bake in a 10x15 inch pan. remove from oven and allow to cool. Spread drained pineapple on top of cooled cake.
2. Prepare pudding as instructed on package and set aside. In a medium bowl, beat cream cheese until smooth. Mix in the prepared pudding. Fold in the whipped topping. Spread evenly over the pineapple.
3. Sprinkle top with coconut, chopped walnuts and maraschino cherries. Store in refrigerator.

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WEBJun 15, 2023 · Preheat the oven to 350 degrees. Add the ingredients for the cake to a mixing bowl, and beat until completely combined. Pour the …

1. Preheat the oven to 350 degrees.
2. Add the ingredients for the cake to a mixing bowl, and beat until completely combined.
3. Pour the batter into a well greased 9x13 baking dish.
4. Bake for 30-40 minutes, or until browned and cooked completely through.

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WEBApr 28, 2020 · First, spray the cake pan with non-stick spray and preheat the oven to 325 degrees. In a mixing bowl, whisk together the eggs and the oil. Then add the cake mix, and whisk until blended. Next, add the …

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WEBJun 10, 2022 · Poke holes in your baked cake and pour the pineapple mixture over the cake. Let the cake cool completely. Pro-Tip: It’s best to make the holes in the cake while it is still slightly warm because as it …

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WEBApr 30, 2022 · Blend in pudding mix and beat for 2-3 minutes until the pudding mixture is thick and smooth. Refrigerate pudding mix. When the cake is cool, use a wooden skewer to poke holes all over the cake. …

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WEBMar 29, 2023 · Transfer to a 13x9-in. baking pan coated with cooking spray. Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. In a small bowl, beat cream …

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WEB10 rows · In a large mixing bowl, combine flour, baking soda and sugar. Add eggs, pineapple with its juice, and nuts; mix well. Pour into lightly greased 9 x 13 x 2 inch …

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WEBProperly measure the ingredients to maintain the balance of flavors and textures in the cake. When preparing the pineapple filling, make sure to cook it until it thickens to …

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WEBBake at 325 degrees for 35-40 minutes or until a toothpick inserted in the center of the cake comes out clean. Remove from oven and cool on a wire rack. In a bowl, beat butter and …

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WEBDump eggs thru pineapple into a large bowl and mix. Pour into greased 13-inch X 9-inch pan. Bake at 350° 40-45 minites. Cool. Combine the frosting ingredients (butter through …

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WEBAug 31, 2012 · Bake in a lightly greased 9-by-13-inch pan. (Use bake time given on package.) Using a fork or toothpick, poke holes in the cake. Spoon pineapple evenly …

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WEBFeb 28, 2024 · Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch pan. Mix flour, sugar, and baking soda together in a large bowl: mix in pineapple with …

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WEBFeb 13, 2022 · Instructions. In a large mixing bowl, combine the flour, sugar, baking soda, eggs, pineapple, oil, salt, and vanilla. Beat for 3 minutes until well mixed. Pour the batter into a 9×13 inch ungreased and …

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WEBAug 21, 2013 · 1 (20 oz.) can crushed pineapple with juice. Mix all ingredients and pour into greased 13 x 9” pan. Bake at 350 F degrees for 40-45 minutes. Cool. HAWAIIAN

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WEBJan 11, 2013 · Mix the eggs, sugars,pineapple with juice, Torani coconut syrup, vanilla,and rum. Stir in nuts. Spoon into the pan. Bake for 35 to 40 minutes. Let cool for 5 minute and then poke the cake several times …

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