Hatch Chile Stew Recipe

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WEBSep 28, 2015 · How to Make Green Chile Chicken Stew. Step 1: In a Dutch oven set over medium heat, heat the olive oil. When the oil is hot, add …

Rating: 4.8/5(141)
Calories: 159 per serving
Category: Main Dishes, Soups
1. In a large large stock pot or Dutch oven set over medium heat, heat the olive oil. When the oil is hot, add the onion and corn, cook until fragrant, about 6 minutes. Add the garlic and cook for 1 minute, then sprinkle in the coriander, cumin, paprika, salt and pepper and continue stirring/cooking for an additional minute or so.
2. Add the hatch chiles, salsa verde, chicken stock, water and lime juice. Turn the heat up and bring the mixture to a boil. Add the chicken and cilantro, simmer for 20 minutes. Pour in the rice, cook until tender, about 15 minutes or so. Garnish and serve immediately.

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WEBSep 12, 2011 · Instructions. Heat olive oil in 4-quart Dutch oven with cover. Add pork and cook until lightly browned. Add onion and garlic and stir with meat.

Estimated Reading Time: 2 mins

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WEBAug 26, 2019 · How to Make it. Green Chile Pork Stew is an easy recipe! In a large Dutch oven or heavy stock pot, heat the oil over medium-high …

1. In a large Dutch oven or heavy stock pot, heat the oil over medium-high temperature. When the top of the oil is shimmering, add half of the pork. Allow it to sit in the hot pan to develop a sear before stirring; allow to brown. Remove from pan to a plate. Repeat for the second half of the pork.
2. Add the onions to the pan and sauté until softened (2-3 minutes). Add the garlic and stir together.
3. Return the meat (and any accumulated juices on the plate) to the pan along with the chicken stock, potatoes, salt and green chilies. Bring to a boil, reduce temperature to allow stew to simmer. Simmer for 1 hour.
4. Serve garnished with torn cilantro leaves, diced red pepper and a bit of grated cheese if desired.

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WEBOct 14, 2021 · Dredge the meat in flour. Place the shortening in a heavy pot and brown meat at medium heat. Add the onions and sauté the onions in the remaining shortening . …

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WEBFeb 25, 2022 · How to make New Mexican green chile stew: Cube the pork. In a large pot add the pork, seasonings and onion. Brown the pork then add in the beef broth and simmer for 30 minutes. Add in your …

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WEBMar 25, 2020 · In a large pot over medium heat, warm the oil. Add the fresh garlic and onion and sauté until translucent, approximately 2-3 minutes. Add the dusted pork and cook until browned, approximately 5 minutes. Add …

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WEBInstructions. Heat skillet over medium heat. Add olive or canola oil. 1 tsp. olive or canola oil. Add minced garlic and diced onion and sauté until translucent, about 2 minutes. 3 cloves garlic, ½ white onion. Transfer …

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WEBSTEP 1. In a large pot over medium heat, heat the oil and brown the chicken. Then add in garlic and onions until the onions are translucent, about 5 minutes. Add spices and cook until aromatic. STEP 2. Add …

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WEBInstructions. Heat oil in 3 or 4 quart pot. Add meat and brown over low heat for approximately 4 minutes. Add potatoes and onion. Brown for approximately 4 more minutes, stirring occasionally. Add frozen green …

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WEBOct 16, 2023 · Preheat oven to 400 degrees. Line a baking sheet with aluminum foil. Arrange peppers on a baking sheet, and roast, turning once, for 35-40 minutes or until skins are blackened. Remove from oven and …

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WEBStir In potatoes along with another pinch salt and pepper. Bring to a boil then reduce to a simmer until potatoes are tender, about 20 minutes. Stir the green chile in to the pot and cook an additional 30 minutes on low. …

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WEBPeel skin from chiles, chop and add to the pot (including the seeds). Let simmer for 30 minutes then add the tomatoes & potatoes (add a cup of hot water if needed). Simmer …

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WEBJun 24, 2018 · 1. Put 6 tbsp (or less) oil in large pot — add ground beef and set heat to medium to start sautéing. 2. After a few minutes, add in 6 tbsp flour to coat and continue …

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WEBJan 4, 2022 · Directions. Place the beef tenderloin cubes, pork loin cubes, and masa harina in a plastic bag, and shake to coat the meat. Heat the olive oil in a large skillet over medium-high heat, and cook and stir the …

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WEBMar 16, 2021 · Instructions. Heat oil in a big frying pan and brown the cubed pork loin. Meanwhile, chop the onion and garlic. Open the can of chilies and process with the onion and garlic in a food processor until the chilies …

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WEBAdd the hatch chiles, salsa verde, chicken stock, water and lime juice. Turn the heat up and bring the mixture to a boil. Add the chicken and cilantro, simmer for 20 minutes. …

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WEBOct 29, 2021 · Add the garlic and fry for another minute until fragrant. Stir in the chicken broth, chopped chiles and the pork pieces. Raise the heat and bring the stew to the boil. Season with more salt and pepper before …

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