Hatch Chile Pineapple Salsa Turkey Burger Recipe

Listing Results Hatch Chile Pineapple Salsa Turkey Burger Recipe

WebSep 9, 2021 · In a mixing bowl, combine turkey, chiles, onion, cumin, thyme, salt & pepper. Mix by hand until ingredients are well incorporated. Divide meat mixture in 6 equal …

Rating: 5/5(1)
Calories: 187 per serving
Category: Main Dishes

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WebAug 12, 2021 · In a large bowl, combine turkey, Hatch chiles, onion, cumin, chile pepper if using, salt, and ground black pepper. Mix …

Rating: 5/5(2)
Total Time: 30 mins
Category: Dinner
Calories: 420 per serving

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WebJan 13, 2021 · How to Make Healthy Turkey Burgers: Heat a large pan over medium low heat. To a medium bowl, combine the turkey, minced …

Ratings: 2
Category: Main Course
Cuisine: American
Total Time: 26 mins

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WebFeb 24, 2022 · Preheat grill to medium heat. In a large bowl, stir together green chile, onion, lime juice, cilantro and spices. Add turkey and use your hands to combine. Form into 4 …

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WebPlease note that the prep time does not include the time it takes to make the Roasted Hatch Pineapple Salsa. The salsa can be made up to a day ahead of time and takes about 30 …

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WebJun 7, 2023 · Make the Patties: Combine ground turkey, breadcrumbs, dried onion flakes, ketchup, Worcestershire, garlic, and salt. Divide the meat mixture into four equal portions and press down into half-inch thick …

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WebJan 28, 2016 · Make patties. Stir together salsa, shallots, cilantro, oil, hot sauce, cumin, salt, and pepper in a large bowl. Add ground turkey and mix together until evenly combined. Using your hands, shape turkey mixture …

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WebJul 6, 2018 · This hatch chili burger just hit me over the head, it wasn’t even planned. I always feel like the best recipes happen that way. Basically we ultimately failed keto the first four days because I had managed to …

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WebAug 24, 2021 · Set the oven to 400 degrees. Roast all the hatch chili peppers on a baking sheet for 20 minutes until browned. Dice one white onion, and put in a large mixing bowl. Chop green onions: the white and …

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WebJun 24, 2021 · Instructions. In a large bowl, add turkey. Using a box grater, grate onion into turkey meat. This keeps the burgers extra juicy. Add in cilantro, garlic, soy sauce, and ginger. Stir until all combined. Form into …

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WebAug 20, 2016 · Hatch chiles - Mild, medium or hot. (See Recipe Tips below.) Hatch chile powder (mild or hot) or Ancho chile powder - Either of these will add a smoky flavor to the salsa. fresh pineapple - Choose a …

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WebJul 5, 2017 · Prepare the turkey burgers according to their package directions. Minutes before the burgers are done cooking, add the pineapple to a sprayed grill. Cook on each side for 2 minutes. While the …

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WebMay 22, 2023 · Infusing each with fiery hot peppers and sweet and sour flavors. The mashed avocado and pineapple salsa mellows and harmonizes with the zesty BBQ …

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WebJul 13, 2020 · In a large bowl, combine ground turkey, teriyaki sauce, shredded zucchini, onion, cilantro, ginger, and salt/pepper, being careful not to over-mix (this could make the …

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WebNov 1, 2023 · Heat a large cast-iron skillet or griddle over high until smoking. Add 2 tablespoons oil. Add 4 meatballs, and immediately flatten to 1/4-inch-thickness with a …

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WebHatch Chile Turkey Burger With Ground Turkey, Corn Oil, Minced Onion, Hatch Chiles, Ground Cumin, Mexican Oregano, Garlic, Salt, Hamburger Buns, Green Leaf Lettuce, Lime, Mayonnaise, Lime, Lime, Garlic 1 lb. …

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WebPreheat barbecue to medium heat (350-375F). Oil grill to prevent sticking. Place burgers on the grill and cook for 5-6 minutes per side, or until turkey is cooked through and nice …

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