WEBApr 6, 2021 · Preheat the oven to 425°, and line a sheet pan with foil, or parchment paper. Slice the potatoes Hasselbeck style. The easiest way …
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WEBJan 17, 2024 · Use a pastry brush or spoon to coat each potato in the butter mixture. Step #3. Cook the potatoes until they are crispy on the outside. Take out the potatoes and top them in cheese. Cook the potatoes …
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WEBSep 24, 2022 · Now, place the sliced potatoes on a prepared baking sheet and brush olive oil in between the potato slices. Then, place the sliced potatoes in the oven and bake …
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WEBSep 9, 2021 · Preheat your oven to 220°C/200°C (fan)/430°F/Gas 7. Melt 100 g Butter and add 3 Garlic clove, 2 g Fresh rosemary, 5 g Fresh parsley and 1 pinch Sea salt and black pepper. Mix well and set aside. Using a …
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WEBOct 27, 2023 · In a small, microwave-safe bowl, melt the butter in the microwave in 10-second intervals. Add the olive oil, salt, pepper and rosemary and mix with a fork. Brush the butter mixture over the …
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WEBDec 13, 2022 · Drizzle with a little more olive oil and roast for 50 minutes. Remove the potatoes from the oven and brush with the garlic butter. Roast for another 25 minutes, or until the potatoes are tender in the middle …
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WEBJan 12, 2022 · Season with salt and pepper (again getting some between the slices). Sprinkle parmesan over potatoes and between slices. Return to oven and continue to bake until centers of potatoes are fully tender, …
WEBJun 17, 2023 · 1. Place a potato on a cutting board with chopsticks on either side. Make ¼-inch-thick slices down the potato. The chopsticks will act as a guide keeping the knife from cutting all the way through the potatoes. 2. …
WEBJun 10, 2023 · Preheat Oven: Preheat oven to 425°F. Prep: Line a baking sheet with aluminum foil. Wash the potatoes well. Place a potato on a cutting board between two chopsticks or skewers. Slice the potato into …
WEBNov 6, 2017 · Instructions. Preheat oven to 450°F. Line a baking sheet with foil. Place each potato between two wooden spoons and carefully make cuts every 1/8-inch without cutting all the way through the potato. Place …
WEBOct 11, 2023 · Shortform recipe: Hasselback slice 2mm thick. Rub/sprinkle with 1 1/2 tsp oil and 1/4 tsp salt. Bake 200°C/400°F (180°C fan) for 30 min. Pour over oil, sprinkle with salt, throw garlic and rosemary on tray. Bake …
WEBNov 16, 2023 · Ingredients. 6 Yukon Gold potatoes, about 6 ounces each. 4 tablespoons unsalted butter, melted. 3 tablespoons olive oil. 3 tablespoons chopped fresh parsley, …
WEBDec 13, 2023 · How to make Hasselback potatoes. Start by preheating the oven to 425°F (220°C). Wash the potatoes thoroughly and pat them dry with a kitchen towel or paper napkin. Using a sharp knife, cut the …
WEBNov 10, 2023 · Season with salt and pepper. Place in the oven and bake for about 1 hour or until the outsides are browned and crisp. Remove from the oven and top the potatoes with shredded cheese, then bake for an …
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WEBDec 1, 2020 · Preheat oven to 450 degrees. Line a baking dish (with sides at least 1 inch high) with aluminum foil and spray the foil with nonstick spray. Place a wooden spoon on either side of the potato. Slice ⅛-1/4 …
WEBDec 17, 2020 · Wash the potatoes clean under cold running water. Prepare the baking tray by spraying it with a cooking spray or lining it with a parchment paper. Place the potato on a chopping board, holding it in …
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WEBNov 7, 2020 · Instructions. Preheat the oven to 425 degrees. Wash and scrub the potatoes. Slice the potatoes thinly leaving a half an inch base at the bottom.*. Salt and pepper the potatoes. In a small bowl combine …