WEBInstructions. In a large bowl, mash together the ground chuck, eggs, dry seasonings, and onion. Work the meat with your hands until everything is evenly mixed. Divide the meat mixture into 16 equal portions, shaping …
Preview
See Also: Burger Recipes, Low Carb RecipesShow details
WEBAdd oil, garlic and onions. Cook until translucent. Add beef and mushrooms. Cook until beef and mushrooms are browned, about 10 minutes. Add beef broth, heavy cream, worcestershire, dried herbs, sea …
See Also: Beef Recipes, Low Carb RecipesShow details
WEBOct 31, 2023 · Bring to a simmer over medium heat, whisking often, 1 to 2 minutes. Continue to cook, whisking often, until thickened enough to coat the back of a spoon, 4 to 5 minutes. Return the hamburger patties to the skillet, nestle into the mushroom mixture, and cook until heated through, about 2 minutes.
See Also: Burger Recipes, Steak RecipesShow details
WEBSep 10, 2020 · Step 1: Heat up a cast iron skillet to medium high heat. Placed the burgers in the hot skillet, turned the down heat to medium heat and flipped them in about 5-7 minutes and continue to cook patties for 5 – 7 minutes on …
See Also: Burger Recipes, Keto RecipesShow details
WEB4 days ago · Remove from heat, stir in chopped parsley, salt, and pepper, adjusting seasonings as needed. Return the cooked mushrooms to the pan, stirring to coat in the gravy. Heat for an additional 1-2 minutes to reheat. Pour into a big gravy boat or bowl and ladle over hamburger steaks and mashed potatoes.
WEB22 hours ago · Whip up a hearty, slow-cooked chili with ground beef, onions, garlic, tomato soup, diced tomatoes, kidney beans, chili powder, and cumin. Brown the beef first, then combine everything in a slow cooker. Let it simmer on low for 8-9 hours or high for 4-5. Serve this comforting dish alongside cornbread and a fresh salad.
See Also: Beef Recipes, Dinner RecipesShow details