WebHam, potatoes & green beans on stove is a one-pot meal that is perfect for dinner or Easter Brunch. Very filling and delicious. #ham #greenbeans #potatoes #easterrecipes …
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Melt butter in a large Dutch oven over medium-high heat; add ham, and sauté 5 minutes. Add onion, and sauté 5 minutes. Add green beans and next 4 ingredients; bring to a boil. Reduce heat to low, cover, and cook 15 to 20 minutes or until potatoes are tender, stirring in bell pepper during the last 2 to 3 minutes.
Ham, green beans and potatoes are cooked in chicken broth to create a delicious one pot meal. Warm up some olive oil or canola oil in a large pot over medium heat. Add peeled and diced onion to the pot, and saute for a few minutes until the onion is soft and translucent. Add finely diced garlic, and saute for another minute.
Add green beans and next 4 ingredients; bring to a boil. Reduce heat to low, cover, and cook 15 to 20 minutes or until potatoes are tender, stirring in bell pepper during the last 2 to 3 minutes.
This crockpot green beans and potatoes recipe is easy to make in your slow cooker. I make this dish often, but I have never measured the ingredients, so this recipe is a reasonable approximation. Freeze the leftover cooking liquid and add it to bean soup, ham and cabbage dishes, or use it to boil dumplings. It's delicious!