Halibut With Mango Salsa Recipe

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Webingredients Units: US Mango Salsa 2 cups tomatoes, seeded and diced (about 3 medium) 1 1⁄2 cups mangoes, peeled and diced (1 large) 1⁄2 cup red onion, diced (or sweet onion) …

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WebJun 15, 2012 · Top fish with a heaping spoon of salsa and serve. Makes 4 servings. Per serving: 418 calories, 16 g fat (15 g sat), 15 g carbohydrate, 150 mg sodium, 4 g dietary …

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