Guinness Beer Bread Recipes

Listing Results Guinness Beer Bread Recipes

WebPreheat oven to 350°F. Spray a 8×4-inch or 9×5-inch bead pan with nonstick cooking spray. Whisk self-rising flour and brown sugar …

Ratings: 14Calories: 163 per servingCategory: Side Dish1. Preheat oven to 350°F. Spray a 8x4-inch or 9x5-inch bead pan with nonstick cooking spray.
2. Whisk self-rising flour and brown sugar until no lumps remain. Stir in beer and 3 tablespoons of the butter. Batter will be thick.
3. Spread batter in prepared pan. Brush with remaining 1 tablespoon of butter. Bake for 40-50 minutes or until a toothpick comes out clean.
4. Serve warm or room temperature plain or with butter. Eat or freeze within 2 days.

Preview

See Also: Best guinness bread recipeShow details

WebPreheat the oven to 450 degrees. In a large bowl, combine the oats, whole wheat flour, all-purpose flour, brown sugar, baking soda, …

Rating: 5/5(80)
Category: Side-DishAuthor: Ina GartenDifficulty: Easy1. Preheat the oven to 450 degrees.
2. In a large bowl, combine the oats, whole wheat flour, all-purpose flour, brown sugar, baking soda, baking powder, and salt. In a separate bowl, whisk together the beer, buttermilk, melted butter, and vanilla. Make a well in the dry ingredients and pour the wet ingredients into the well. With your fingers, stir the batter from the middle of the bowl to the outside, until it's well mixed. It will look more like cake batter than bread dough.
3. Brush a 9 x 5 x 2 1/2-inch loaf pan with melted butter. Pour the batter into the pan and sprinkle the top with oats. Put the bread in the oven, immediately turn the temperature down to 400 degrees, and bake for 45 minutes, until a toothpick comes out clean. Turn the bread out onto a baking rack and allow to cool completely. Slice and serve with salted butter.

Preview

See Also: Guinness beer bread recipesShow details

WebInstructions. Preheat oven to 350 degrees. Grease a loaf pan with butter and put aside. In a large bowl, whisk together dry …

Rating: 4.9/5(9)
Total Time: 50 minsCategory: BakingCalories: 125 per serving1. Preheat oven to 350 degrees.
2. Grease a loaf pan with butter and put aside.
3. In a large bowl, whisk together dry ingredients: flours, oats, baking powder, salt, brown sugar, and form a well.
4. Slowly pour in the Guinness in to the middle and mix all ingredients together with a wooden spoon. Don't overwork the mixture, but make sure the flour is all moistened.

Preview

See Also: Guinness stout bread recipesShow details

WebGrease an 8x8 inch baking pan. Mix together the oats, flour, sugar, baking soda, baking powder, and salt in a bowl. In a separate large bowl, stir together the butter, vanilla, buttermilk, and Guinness® beer. …

Preview

See Also: Irish guinness bread recipeShow details

WebPreheat oven to 350ºF. Spray a 9×5-inch loaf pan with cooking spray. Set aside. In a bowl, combine flour, baking powder, salt, sugar and molasses. Stir in beer, just until combined. Pour batter into …

Preview

See Also: Beer Recipes, Bread RecipesShow details

WebStep 8. Allow to cool in the pan for 20 minutes. Step 9. Place a small cutting board on top of the loaf pan and invert it and the loaf pan together to release the loaf …

Preview

See Also: Beer Recipes, Bread RecipesShow details

WebHow to make Guinness bread. Pour the Guinness into a jug and make up to 600ml with hot water from the kettle. This warms it up which activates the yeast but doesn’t make it too hot which would kill the damn stuff

Preview

See Also: Beer Recipes, Bread RecipesShow details

Webdirections. Preheat oven to 375F degrees. Sift together flour, baking powder, salt and sugar. Add Guinness and eggs; stir just until blended. Pour into greased 9x5x3 loaf pan. Bake at 375F for approximately 70 …

Preview

See Also: Beer Recipes, Bread RecipesShow details

WebPreheat oven to 350 degrees. Grease and flour a 9x5x3" bread pan. Whisk the flour and brown sugar together. Add the Guinness and stir until just blended-don't over stir. Pour into the pan and tap the …

Preview

See Also: Beer Recipes, Bread RecipesShow details

WebInstructions. Preheat your oven to 350F. Butter and line a standard loaf pan with a sheet of parchment paper. The paper is optional, but provides a convenient 'sling' …

Preview

See Also: Bread RecipesShow details

WebGuinness Affagato. Guinness Affogato is a shake made with coffee ice cream, Guinness, and a drizzle of chocolate syrup-an adult shake, if you will. Typically, affogato is made with vanilla ice cream and a …

Preview

See Also: Bread Recipes, Stew RecipesShow details

WebIn a large mixing bowl, stir together the whole wheat flour, all-purpose flour, baking powder, salt, and garlic powder (if using). Slowly pour in the beer, then add the …

Preview

See Also: Beer Recipes, Bread RecipesShow details

Webingredients. Preheat oven to 375F degrees. Sift together flour, baking powder, salt and sugar. Add Guinness and eggs; stir just until blended. Pour into greased 9x5x3 loaf pan. …

Preview

See Also: Bread Recipes, Food RecipesShow details

WebPreheat your oven to 350 degrees F and grease a 9x5 loaf pan with non stick spray. In a large bowl combine the almond flour, coconut flour, baking powder, and salt. …

Preview

See Also: Beer Recipes, Bread RecipesShow details

WebGrease a 9X5 inch loaf pan with butter and set aside. Whisk together flour, sugar in a large mixing bowl. Add beer and stir until moistened. Fold in cheese and …

Preview

See Also: Beer Recipes, Bread RecipesShow details

WebBrush the melted butter on top of the batter and sprinkle the 1 tbsp of oats on top. Bake the bread for 50-60 minutes. The bread is done when a toothpick inserted, comes out clean. Check at 45 minutes just in …

Preview

See Also: Bread RecipesShow details

WebTo make this tasty Cheese and Guinness Bread, start by tipping white and rye bread flours, salt and yeast into a large bowl. Try to keep the yeast and salt on separate sides of the bowl, as they can affect the rise of the …

Preview

See Also: Baking Recipes, Bread RecipesShow details

Most Popular Search