WebInstructions. Add everything but the chicken to a mixing bowl and whisk well to combine. Add the chicken breasts to a 9x13 baking dish or gallon zip top bag and add …
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WebStep One: Cutting Vegetables. Cutting the vegetables is the most difficult part of this whole recipe. I like to use my chef’s knife to cut the cucumbers and onions thin, …
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WebPut the chicken and vegetables on the skewers, dividing evenly between the 6 skewers and arranging the vegetable pieces in between the chicken pieces. Grill over …
WebPour remaining marinade into another large resealable plastic bag; add tomatoes. Cut remaining vegetables into 1-in. pieces; add to bag. Seal bag and turn to …
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