Grilled Steak Salad Recipes

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WebMay 24, 2024 · Instructions. Make the salad dressing. Combine all ingredients for the jalapeño lime dressing in a blender jar or food processor and pulse until well combined …

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WebApr 18, 2024 · Grill the steak, flipping once, until an instant-read thermometer inserted in the thickest part registers 125°F for medium …

1. Preheat grill to medium.
2. Whisk mayonnaise, lemon juice, oil, mustard, anchovy paste, garlic and 1/4 teaspoon pepper in a small bowl. Stir in Parmesan. Set aside.
3. Sprinkle both sides of steak with 1/4 teaspoon salt and the remaining 1/4 teaspoon pepper.
4. Oil the grill rack. Grill the steak, flipping once, until an instant-read thermometer inserted in the thickest part registers 125°F for medium-rare, about 10 minutes. Transfer to a clean cutting board and let rest for 5 minutes. Slice the steak against the grain.

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WebMay 19, 2024 · Set aside. Preheat an outdoor grill or an indoor grill pan over medium-high heat. Brush the onion slices and steaks with olive oil and season with salt, pepper and …

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WebApr 18, 2024 · Combine water and quinoa in a medium saucepan. Bring to a boil. Cover, reduce heat and simmer for 10 minutes. Remove from heat and let stand, covered, for 5 minutes. Transfer to a large bowl. Preheat grill to …

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WebApr 13, 2021 · Pour over the thinly sliced red onions and allow to pickle in a container for at least an hour. Make the Creamy Balsamic Vinaigrette by adding 2 tbsp mayo, 2 tbsp balsamic glaze, 1/4 cup olive oil and a pinch …

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WebApr 1, 2024 · 1. Make the Flank Steak Marinade: Combine soy sauce, olive oil, Worcestershire sauce, minced garlic. 2. Marinate the Steak: Add the steak to the marinade. Cover and refrigerate for at least 2 hours, or …

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WebApr 2, 2014 · Instructions. Add the garlic, steak seasoning, tamari, red wine vinegar, Worcestershire, Dijon, lemon juice and grapeseed oil into a glass jar or container with a tight fitting lid. Shake to combine. Place 2-3 {about …

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WebMay 25, 2024 · Method. Preheat the grill on high. Pat the steak dry with paper towels. Brush the steak all over with 1½ tablespoons of the olive oil and season all over with 1½ teaspoons of the salt and pepper. Place the …

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WebJun 28, 2022 · STEP 1. STEP 2. To make the marinade, combine 1/2 cup of your favorite blue cheese dressing, 1/3 cup olive oil, garlic, lemon juice, and Worcestershire sauce in a shallow dish. Use a fork or whisk to …

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WebGrill the steak for 5-6 minutes per side or until cooked to medium well (145 degrees internal temperature) Set aside to rest loosely covered with foil. In a large bowl, toss together salad mix, red onion and cherry tomatoes. …

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WebMay 23, 2023 · Transfer to a cutting board and tent with foil to rest. While the steaks are resting, arrange the lettuce on a large serving platter. Top with halved cherry tomatoes, sliced avocado and chopped chives. Once …

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WebJul 7, 2017 · Place the steak on the grill and grill for 4-6 minutes on each side, turning 90 degrees halfway through to get crisscross grill marks. Cook until medium/medium rare, or medium, depending on your preference, …

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WebApr 21, 2015 · Preparation. Aioli Step 1. Bring stock to a simmer in a small saucepan over medium-low heat; cook until reduced by half, about 5 minutes. Step 2. Whisk egg yolk and mustard in a bowl.

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WebPreheat the oven to 450 degrees F. Toss the celery, 1 teaspoon olive oil, and salt and pepper to taste on a foil-lined rimmed baking sheet; roast until tender, about 20 minutes.

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WebApr 22, 2024 · Directions. Puree parsley, 1 tablespoon oil, vinegar, garlic and 1/4 teaspoon salt in a blender. Pat 1 tablespoon of the mixture on each side of steak. Put the steak on a plate, cover and refrigerate at least 1 …

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WebGrilled Marinated Chicken. Grilled Pineapple Chicken. Honey Mustard Grilled Chicken. Campfire Trout. Grilled Mexican Swordfish Fillets. Grilled Salmon. Lively Lime Shrimp. …

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