Green Chile Powder Recipe

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WebHeat the oven to 375F. In a medium bowl, mix the cream cheese, garlic powder, cumin, salt and pepper until combined. Then stir …

Rating: 4.9/5(83)
Calories: 253 per servingCategory: Dinner1. Heat the oven to 375F.
2. In a medium bowl, mix the cream cheese, garlic powder, cumin, salt and pepper until combined. Then stir in the green chilis and stir until evenly mixed.
3. Lay the chicken breasts flat in a baking dish. Cover the chicken breasts with the green chili mixture. Then top with the monterey jack cheese.
4. Bake on the middle rack for 35-45 minutes or until chicken is cooked through and the juices run clear.

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WebInstructions. Brown ground beef, onion and garlic in a large saucepan until no pink remains. Drain fat. Stir in green peppers, …

Ratings: 4Total Time: 40 minsCategory: Main Course, SoupCalories: 232 per serving1. Brown ground beef, onion and garlic in a large saucepan until no pink remains. Drain fat.
2. Stir in green peppers, zucchini, and chili powder. Cook until pepper begins to soften, about 3-4 minutes.
3. Remaining ingredients and simmer until thickened, about 15 minutes.

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WebAdd the chicken stock, green enchilada sauce, beer, cilantro, jalapenos, and green chiles. Add the pork back in. 32 ounces chicken …

Ratings: 39Category: SoupCuisine: American, MexicanTotal Time: 1 hr 30 mins1. In a large pot (cast iron preferably), cook pork over medium heat until browned. Reserve two tablespoons of the fat. Drain the remaining fat and remove pork. Set aside.
2. Return the two tablespoons of pork drippings to the pot. Over medium heat, cook onion until translucent, approximately 5 minutes.
3. Add all of the dried spices: garlic powder, green chili powder, celery salt, dried oregano, and cumin. Stir. Saute to toast herbs for approximately 3 minutes.
4. Add the chicken stock, green enchilada sauce, beer, cilantro, jalapenos, and green chiles. Add the pork back in.

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WebStep 2: Once the onions are translucent, add the garlic, bell pepper, and green chilis. Cook for another 5 minutes. Step 3: Add the ground beef to the pan and cook until browned. Step 4: Add the diced …

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WebAdd the ground beef, onion, and bell pepper to a large deep pot and cook over medium heat, breaking up the meat as it cooks. When meat is cooked through, drain fat from pan. Add the jalapeno, garlic, …

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WebInstructions. Preheat the oven to 350 degrees. Prepare a (9x13) casserole dish with nonstick cooking spray. In a gallon size freezer bag, shake together the dry seasonings. Add the chicken, sealing the …

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WebInstructions. Heat oil in a big frying pan and brown the cubed pork loin. Meanwhile, chop the onion and garlic. Open the can of chilies and process with the onion and garlic in a food processor until the chilies resemble a …

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Web11 hours ago · Refrigerate until cool, at least 30 minutes. ⅓ cup apple cider vinegar, 1 teaspoon salt, ½ teaspoon black pepper. While the potatoes are cooking or cooling, …

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WebMix low carb chili. Transfer ground beef mixture to slow cooker. Add tomatoes, tomato paste, green chiles, Worcestershire sauce, chili powder, cumin, dried oregano, sea salt, and black pepper and mix …

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WebRemove from the heat. Transfer the contents of the skillet to a 6-quart slow cooker. Stir in the marinara sauce, broth, tomatoes with green chilies, tomato paste, and cocoa …

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WebSpicy Low-Carb Eggplant with Beef and Tomatoes. View Recipe. Browned ground beef is combined with diced tomatoes, green chiles, eggplant, bell pepper, garlic, …

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WebA darn good one. This keto chili is made with ground beef, soy beans, diced tomatoes, onions, green bell pepper, and a variety of spices. It's super easy to make and can be on …

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WebInstructions. In a large skillet over medium heat melt the butter, add the garlic and jalapeno and sauté 30 seconds. Add almond milk, heavy cream, cream cheese, undrained green

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WebAdd the peppers, onion, and jalapeno and cook, stirring occasionally, for 5 minutes or until softened. Stir in the garlic and cook for 30 seconds. Add the beef back to …

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WebIn your slow cooker, mix together the broth, salsa, green chilies, water, chili powder, garlic powder, onion powder and cumin. Add the chicken breasts to the crock …

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WebInstructions. Preheat oven to 325 degrees. Butter or grease an 8x8 pan and set aside. If using frozen cauliflower rice, cook to package directions, usually about 3 …

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