Greek Style Lamb Meatballs Recipe

Greek Lamb Meatballs Bowls (GlutenFree) Eat the …

WebNov 11, 2022 · Add flour into a small bowl and roll each meatball in the flour, making sure it is coated, but shaking off the excess. Cook …

1. In a large bowl, mix all meatballs ingredients today (except tapioca flour and oil for frying). Cover and place in the fridge for at least an hour to let flavors marinate.
2. While the meatballs marinate, make the greek salad. Combine all ingredients into a medium bowl and stir to combine. If making tzatziki or cauliflower rice, make those as well.
3. After they marinate, use a tablespoon as a scoop to form into meatballs. Add flour into a small bowl and roll each meatball in the flour, making sure it is coated, but shaking off the excess. Heat a well-seasoned cast iron over medium heat. Add oil if needed. Cook meatballs for 5-7 minutes, stirring occasionally, until golden brown and cooked through. I had to cook mine in 2 batches.
4. Serve with greek salad, cauliflower rice, and homemade tzatziki! Enjoy!

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Greek Lamb Meatballs Homemade Meatballs Recipe

WebMay 15, 2019 · Preheat oven to 425 degrees F and line baking sheet with parchment paper. In large bowl, add ground lamb, onions, lemon zest, …

1. Preheat oven to 425 degrees F and line baking sheet with parchment paper.
2. In large bowl, add ground lamb, onions, lemon zest, parsley, garlic, cumin, rosemary, salt, pepper and feta.
3. Gently fold meatball mixture together with hands to fully incorporate ingredients.
4. Roll into 12 meatballs and arrange on baking sheet.

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