Greek Roast Lamb Shoulder Recipe

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WebMay 30, 2022 · Place the lamb in a dutch oven or deep roasting tray. Pour on the bottom of the pan the stock, lemon chunks, and bay leaves, …

Rating: 5/5(10)
Category: Dinner
Cuisine: Greek
Calories: 481 per serving

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WebApr 15, 2019 · Pre-heat the oven to 200ºC/400ºF. Place the peeled potatoes, onions and lemon peel in a large, oven-proof pot/casserole …

Rating: 4.4/5(129)
Total Time: 4 hrs 20 mins
Category: Dinner
Calories: 424 per serving
1. Pre-heat the oven to 200ºC/400ºF.
2. Place the peeled potatoes, onions and lemon peel in a large, oven-proof pot/casserole and season with salt, pepper, oregano and olive oil. Add rosemary and garlic.
3. Drizzle 1-2 tablespoons olive oil over the lamb and season generously with salt, pepper and oregano. Place the lamb over the potatoes then pour in the stock and wine.
4. Cover with a lid and place in the oven. Allow to roast for 30 minutes then turn the heat down to 160ºC/320ºF for 3-4 hours until the lamb is tender.

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WebDec 9, 2022 · The vegetables act as a bed for the lamb. Add a little broth, then wrap everything tightly with the parchment. The goal is to fold the parchment over and close …

Rating: 5/5(53)
Calories: 327 per serving
Category: Entree

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WebApr 5, 2022 · Step 3: Make small slits in the meat with a small sharp knife. Peel half of the garlic and chop it into small (ish) pieces (thirds to quarters is fine). Push the garlic pieces into the slits in the lamb. Step 4: Tuck the …

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WebJan 6, 2024 · Preheat your oven to 400 degrees Fahrenheit. You’ll be using bottom rack of your oven. Step 2. Prepare your lamb shoulder by trimming away any excess fat. Place your lamb in the center of a large roasting …

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WebRoast the lamb at the high heat for 25 mins, or till it has a golden crust. Add a glass of water or wine. Cover the tin with a double layer of foil. Lower heat to 160°C/Gas 3. Roast for 3 hrs. 7. Add 2 tbsp olive oil and 2 tbsp fresh …

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WebInstructions. 0/6 Instructions. Step 1 Preheat the oven to 200°C/180°C fan assisted/Gas mark 6. Step 2 In a bowl add the marinade ingredients and mix through until fully combined. Step 3 Place 3 large strips off foil on the …

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WebExecution Method. While you are cooking, check off the steps you complete and follow the recipe without getting lost. Greek roasted shoulder of lamb with potatoes by Akis Petretzikis. A step-by-step recipe for this succulent …

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WebOct 8, 2021 · Pour water into pan. Roast uncovered for 45 minutes. Slow-roast 12 hours: Turn oven down to 100°C/210°F (both fan and standard, Note 5). Cover lamb with baking paper, then a double layer of foil and …

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WebDec 4, 2021 · Greek Slow Roasted Lamb. Preheat a fan forced oven to 210C / 410F. Make sure you pat down the lamb so that it’s dry. Place it in your baking tray. Use a sharp knife to cut slits all around the lamb. Push …

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WebMar 23, 2016 · Remove from the oven. Turn the oven down to 180°C/350°F (160°C fan). Turn the lamb upside down. Pour / place all the remaining ingredients in the pan around the lamb (including remaining garlic …

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WebApr 30, 2021 · Place the roasting pan with the lamb in the middle rack of the oven, cook for 15 minutes, then reduce the temperature to 360°F. Roast for 2 hours. While the lamb roasts, cut the potatoes in half lengthwise and …

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WebInstructions Preheat the oven to 350 °F, 180 °F. Use a sharp knife to cut slits into the leg of lamb. Stick the garlic slivers into the slits.

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WebJun 10, 2018 · Place the onion, halved garlic bulb and rosemary in the base of a roasting pan. Place the lamb on top. Pour water around. Cover with lid or tightly with a double layer of foil. Place in the oven, and TURN DOWN …

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WebMar 24, 2018 · STEP 3. To cook the meat, we added a little garlic and thyme to a cup of water in the Instant Pot and then placed the lamb roast inside the water. You can also place it on top of a trivet or in a heatproof …

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WebMar 11, 2024 · Pour the remaining marinade all over the potatoes and mix well. Pour the chicken stock into the roasting pan. Season the potatoes with salt to taste and sprinkle the paprika and oregano all over. Place the …

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