WEBJan 3, 2020 · How to Make to Grandma’s Fruitcake Recipe. Move one oven rack to the lowest rack, and the other rack to the middle rack. Place an oven-proof bowl with 2 cups …
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WEBFeb 23, 2023 · Preheat the oven to 300 degrees F (150 degrees C). Grease a 9 inch tube pan and one 9x5 inch loaf pan. Sift the flour, sugar, cocoa, …
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WEBDec 16, 2014 · Preheat the oven to 350°F, and lightly coat a 9x5” loaf pan with nonstick cooking spray. Whisk together the flour, baking powder, baking soda, cinnamon, and …
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WEBNov 6, 2023 · Place the sugar, cream cheese and butter in the bowl of a heavy duty stand mixer fitted with the paddle attachment and beat until creamy, 3 to 4 minutes. Add the eggs, one at a time, beating until
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WEBMethod. 1. Put water, margarine, sugar and fruit into a pan, bring to the boil and simmer for 20 minutes. Cool. 2. Add egg (s) and stir in flour and spices. 3. Place mixture into an …
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WEBInstructions. Clean and dry your dishpan. Cut the candied fruit into smaller pieces. Add all of the ingredients inside. If you don't like one type of raisin, just add two pounds of the other kind instead. If you don't want to put …
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WEBJul 11, 2006 · COMBINE 1/2-cup flour, dates, and next 5 ingredients in a large bowl, tossing gently to coat. Set aside. BEAT butter at medium speed with an electric mixer until …
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WEB5 pounds mixed dried fruit (such as currants, golden raisins, dates, apricots, cherries, figs), cut into raisin-size pieces. 1/2 pound walnuts (1 cup), coarsely chopped. 1/2 pound pecans (1 cup), coarsely chopped. 2 cups …
WEBApr 6, 2011 · 2. Combine flour with baking powder, sift and add to the previous batter. 3. Preheat your oven to 375°F (190°C). See Also. 4. Whip egg whites until stiff peaks form and gently combine them with the cake …
WEBNov 29, 2020 · Prepping the fruits & nuts. In a large glass mixing bowl combine all of the ingredients below. 1 cup walnuts. ¾ cup pecan halves. ½ cup almonds, slivered. 1 cup hazelnuts. Next add in the candied and …
WEBDec 12, 2011 · Reduce to low heat and let simmer for 5 minutes. Cool overnight. Sift flour, baking soda, salt, baking powder, and spices together. Add alternately with eggs to raisin mixture. Pour into foil-lined & greased …
WEBInstructions. Preheat the oven to 350°F and grease a 9-inch round cake pan. In a large bowl, mix together the flour, baking powder, cinnamon, nutmeg, cloves, and salt. In a …
WEBJan 4, 2020 · Next, bake the pecans for 7-10 minutes until they are browned. Again, you should stir them at least once or twice while they are toasting. Make sure you cool the pecans completely before chopping …
WEBDec 19, 2023 · STEP 1. STEP 2. STEP 3. STEP 5. Grease two 9×5 loaf pans with butter and set aside. Thoroughly crush the vanilla wafers either by hand or by pulsing in a food processor. Add the vanilla wafer crumbs …
WEBJan 30, 2023 · Discard cinnamon stick. Preheat oven to 300°F. Spray 2 8.5x4.5-inch loaf pans with baking spray; line pans with parchment paper, leaving a 2 inch overhang on …
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WEBIn a large bowl, combine 1 cup dried apricots, 1 cup plump prunes, 1 cup dried figs, 1/2 cup raisins, 1/2 cup dried cherries. Put 1/4 of the fruit in a lidded glass jar. Add 1/2 tsp raw …
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WEBJun 18, 2020 · Directions. Preheat oven to 350 degrees F (175 degrees C). Grease two 8x8-inch baking pans. Bring water and raisins to a boil in a saucepan; cook until raisins …