Grandmas Egg Custard Pie Recipe

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WebFeb 3, 2009 · Preheat oven to 400 degrees F. Dock the pastry shell all over with the tines of a fork. This will keep it from buckling. Bake for 10 minutes. Meanwhile, combine the eggs, milk, sugar, vanilla, and nutmeg. Whisk in …

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WebThe other day I had a craving for a slice of fresh Egg Custard Pie. We looked at the one in the market and it looked really sad. So I decided it was time to pull out an old favorite …

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WebApr 28, 2021 · Egg custard pie is an old-fashioned recipe that is good year-round. As a light summer dessert or a Thanksgiving pie, this …

1. Preheat your oven to 400° F. Combine the egg, sugar, salt, and vanilla in a large mixing bowl. Pour the milk in with the other ingredients and whisk to combine. If using scalded milk, be sure it has cooled before adding.
2. Use a pastry brush to coat the inside of the pie shell with the egg wash. pour the filling into the prepared shell and sprinkle the nutmeg on top, using a fine-mesh strainer
3. Bake for 40 to 50 minutes until the edges of the pie are firm and the center jiggles a bit Allow to cool on a cooling rack and then refrigerate before serving.

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WebOct 19, 2023 · Bake for 10 minutes. Remove the pie crust from the oven and reduce the heat to 325 degrees Fahrenheit. Pour the filling into the pie crust. Brush the crust with an egg wash (1 egg whisked with 1 teaspoon …

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WebPreheat oven to 400 degrees F. Mix together eggs, sugar, salt, and vanilla. Stir well. Blend in the scalded milk. For more yellow color, add a few drops yellow food coloring. Brush …

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WebJan 22, 2024 · Refrigerate until needed. Preheat oven to 375 degrees. Separate one egg, placing the white and yolk into separate bowls. Beat the egg white, then brush the crust with beaten egg white. Place the pie

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WebFeb 21, 2024 · In a medium bowl, beat the eggs until frothy. Add the sugar, salt, and vanilla extract to the beaten eggs. Mix well. Gradually stir in the milk until fully combined. Pour the custard mixture into the prepared pie

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WebDIRECTIONS Preheat oven to 400 degrees F. Mix together eggs, sugar, salt, and vanilla. Stir well. Blend in the scalded milk. For more yellow color, add a few drops yellow food …

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WebOct 28, 2022 · Set the crust aside. Preheat the oven to 400 degrees. In a medium bowl, add the beaten eggs, sugar, salt, and vanilla. Beat together. Using a wire whisk, add the milk. Place the prepared pie crust on a …

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WebINGREDIENTS1 (9 inch) unbaked pie shells, deep dish3 eggs, beaten3⁄4 cup white sugar1⁄4 teaspoon salt1 teaspoon vanilla extract1 egg white2 1⁄2 cups scalded whole …

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WebNov 3, 2022 · Add pie weights and bake for 10 minutes. Remove the weights and bake an additional 5 minutes until the center of the crust appears dry and lightly browned. Let the crust cool on the counter for 15 …

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WebMar 29, 2023 · In a bowl, mix eggs, sugar, extract, salt-slowly add in the scalded milk and whisk. Pour custard into the un-baked pie shell, sprinkle with nutmeg, and bake in the center rack for 30-35 mins. Allow pie to sit …

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WebBrush the bottom and sides of pie crust with beaten egg white to help prevent a soggy crust. Pour custard mixture into pie crust. Sprinkle with nutmeg. Bake in the preheated oven …

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WebNov 16, 2022 · Instructions. Preheat the oven to 350 degrees and spray an 8-inch pie pan with nonstick cooking spray or grease with butter. Make your pie crust and line the …

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WebJul 13, 2023 · Arrange a rack in the middle of the oven. Lightly grease a 9-inch pie plate with butter. Roll out the homemade crust: Dust your countertop lightly with flour. Use a rolling …

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WebPreheat oven to 400 degrees F. Mix together eggs, sugar, salt, and vanilla. Stir well. Blend in the scalded milk. For more yellow color, add a few drops yellow food coloring. Brush …

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