Gluten Free Mug Cake Recipe

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WebFeb 14, 2023 · To a 10-oz. (or larger) mug or ramekin, add the almond flour, coconut sugar, potato starch, cocoa powder, tapioca starch, flaxseed …

Ratings: 3
Calories: 443 per serving
Category: Dessert

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WebAug 17, 2018 · Healthy Peanut Butter Mug Cake. Healthy Chocolate Chip Mug Cake. Healthy Raspberry Chocolate Chip Mug Cake. Healthy Chocolate Mug Cake. H ealthy Vanilla Mug Cake. Healthy Chocolate …

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WebNov 3, 2023 · Instructions. Add all of the wet ingredients to a 2 cup glass measuring cup (or small bowl) and mix well using a fork. Add in the dry ingredients and mix until the batter …

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WebMay 31, 2023 · Whisk vigorously until ingredients are fully incorporated, forming smooth batter. Transfer batter mixture into microwave-safe mug

1. In medium bowl, whisk together wet ingredients.
2. Add in flour, sugar, cocoa powder, baking soda, and salt.
3. Stir batter until no clumps remain.
4. Pour batter into mug. Top with chocolate chips. Microwave 1 minute, then in subsequent 10-second intervals if needed until "baked".

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WebNov 10, 2021 · Step Two: Add the sweetener and the rest of the ingredients on the list. Stir. Step Three: Pop the flourless mug cake in the microwave for about one minute. Microwave times vary a lot so you can start with 45 …

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WebSep 5, 2023 · Instructions. Place oil, sugar, and egg yolk in a medium-sized microwaveable coffee mug or ramekin. Mix with a fork until combined. Add in milk, flour, cinnamon, and baking powder. Mix until just combined. …

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WebAug 17, 2023 · Instructions. In a 12oz-16oz mug, combine the egg and oil with a fork. Stir in the buttermilk (or milk), vanilla extract and sugar. Add the cocoa, gluten-free flour blend, baking powder, salt, and vinegar. …

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WebSep 6, 2022 · If using, stir in the chocolate chips or reserve half to sprinkle on top halfway through cooking. ¼ cup almond flour, 1 tablespoon unsweetened cocoa powder, ½ teaspoon baking powder, 1 tablespoon …

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WebMar 13, 2023 · Instructions. Whisk the gluten-free flour, granulated sugar, cocoa powder, baking soda, and salt together in a glass mug or ramekin. Add the oil, almond milk, and vanilla extract to the dry ingredients. Stir to …

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WebJun 30, 2022 · Whisk in almond milk, melted coconut oil, and vanilla extract until a batter forms. Fold in the dark chocolate chips – keep a few to add on top – or keep the batter plain. Microwave on high power (900W) for …

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WebNov 14, 2022 · Pour half of the batter in the prepared mug or jar, add the 3 chocolate wafers or chips, and cover with the remaining cake batter in an even layer. Place the mug in your microwave oven and cook at about …

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WebJan 21, 2024 · First, add all the dry ingredients and wet ingredients, except for the chocolate chips, to a large mug. Step two: Then stir the ingredients well until you have a smooth batter. Step three: Now stir in half the …

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WebApr 5, 2019 · Stir together gluten-free flour, sugar, and baking powder in the mug. Add egg, oil, milk, and vanilla extract. Stir until smooth with a fork or mini whisk. Stir in sprinkles if using. Microwave on high for 60-80 …

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WebStir in heavy cream, egg, sweetener, and extracts into melted coconut. Beat dry ingredients into liquid ingredients with fork until well combined. Divide batter between two lightly buttered ramekins. Microwave on high from 1 …

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WebApr 22, 2023 · Add the almond flour, coconut flour, sweetener, gluten-free baking powder, sea salt, and egg. Stir until well combined. Smooth the top with the back of a spoon. Microwave for about 90-120 seconds, until …

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WebStep 1: Add the oat flour, starch, cocoa powder, baking soda and salt to a bowl and whisk very well. Step 2: Add the water, applesauce, syrup, vanilla and ONLY 1 tablespoon (15g) of the chocolate chips. Stir until well …

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