Gluten Free Lemon Shortbread Cookies

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WebDec 11, 2016 · Instructions. Preheat the oven to 375℉. Line a baking sheet with parchment paper and set aside. Mix together the dry ingredients …

Servings: 16
Total Time: 40 mins
Category: Sweets & Treats
Calories: 114 per serving

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WebMar 14, 2024 · Step 1: Combine the flour, sugar, salt, and sugar to a large mixing bowl. Add the lemon zest. Mix the dry ingredients with a whisk. …

Reviews: 2
Category: Gluten Free Cookies And Bar Recipes
Cuisine: American
Total Time: 55 mins

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WebApr 14, 2019 · Scrape down the sides of the bowl. Add the lemon zest and mix on low speed until combined. Add the salt and almond extract and …

1. Using an electric mixer, cream together the butter and sugar until well combined and creamy. Scrape down the sides of the bowl.
2. Add the lemon zest and mix on low speed until combined.
3. Add the salt and almond extract and mix on low speed to combine, scraping down the sides of the bowl as needed.
4. Add the almond flour in 3 separate additions, mixing on low after each addition until combined. The dough will be crumbly at first, but continue to mix on low speed and it will come together. Once the dough begins to stick together (see photo in the post above), stop mixing.

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WebDec 11, 2022 · Preheat oven to 375F. Once chilled, remove wrap and bake cookies for 12-14 minutes or until the edges are lightly browning. Remove to cool on the trays on a wire rack. They will be fragile until they cool, so …

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WebNov 28, 2023 · Slice and Bake option – Slice into 1/2-inch rounds. Cut-Out option – Roll chilled dough into 1/2-inch thickness. Cut out or slice into rectangles. In a large bowl, or stand mixer fitted with a paddle …

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WebFeb 2, 2023 · In a small mixing bowl, whisk together the almond flour, arrowroot flour, and salt. In a medium mixing bowl using a hand held mixer, or stand mixer fitted with the paddle attachment, beat the butter and …

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WebMay 2, 2021 · Instructions. Preheat oven to 300° Fahrenheit and line a baking sheet with parchment paper. Mix together almond flour, coconut flour, sea salt and lemon zest in a large mixing bowl. Add the rest of the …

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WebNov 10, 2023 · For the (optional) glaze. When the cookies are cool, make the glaze. In a small bowl, place the confectioners’ sugar and 2 teaspoons of lemon juice, and mix well. Add more lemon juice by the half …

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WebApr 17, 2020 · Set aside. In a large mixing bowl combine all of the above ingredients. Stir until well combined, and the dough starts to come together into a ball. Using your hands, grab the dough and knead a few times in …

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WebJan 19, 2021 · Sift together sweet rice flour, almond flour, tapioca flour, baking soda and salt in a medium bowl. Set aside. In the bowl of a stand mixer fitted with the paddle attachment or a large mixing bowl with a …

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WebNov 6, 2019 · Using a rolling pin, roll out the dough (¼-1/2") between the two sheets of wax paper. Bake the lemon shortbread cookies for 18-20 minutes or until they begin to brown on the edges. Allow the cookies to …

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WebMar 14, 2021 · Instructions. Preheat the oven to 350°F (175°C) and line a baking sheet with a piece of parchment paper. In a medium bowl, stir together the almond flour, coconut …

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WebApr 11, 2022 · Instructions. Preheat the oven to 350 F (176 C) and line a baking sheet with parchment paper. In a medium mixing bowl, whisk together the sugar and lemon zest until well combined and fragrant. Add …

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WebMay 14, 2019 · Instructions. Preheat the oven to 350°F. In a stand mixer with a paddle attachment, beat the vegan butter until creamy. Add in the maple syrup, vanilla, and powdered sugar and mix until smooth. Add the …

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WebNov 30, 2022 · Lemon: Add 1 tablespoon of lemon zest to the cookie batter or 1 teaspoon of lemon extract. Extra nutty: Add some chopped pecans or walnuts to amp up the nuttiness of these healthier shortbread

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